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Happy New Year! We are kicking off 2026 with a high-energy episode as we settle into the winter season.

Join Jennifer and Cam as they ring in the New Year and dive into everything 2026 has in store. From navigating the Alberta winter (thanks to some classic Farmers’ Almanac predictions) to checking in on our 2026 Horoscopes for the Year of the Fire Horse, we’re covering it all. We also share our personal New Year's Resolutions, our best tips for avoiding the seasonal sickness going around, and a few exciting teasers for guests coming up this season. Plus, a huge shout-out to our past guests—it’s been incredible hearing that so many of you have been out visiting the local businesses we’ve featured!

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Grab your favourite holiday drink and join us for our first episode of the year! In this special "Year in Review," Jennifer and Cam go behind the scenes to look at how the podcast has grown over the last 12 months.

We’re diving into our Spotify Wrapped results to share some fun demographics and see just how far these stories have traveled across the globe. Jennifer and Cam also recap some of our favorite guest appearances from the past year and take a moment to give a sincere thank you to the supporters, guests, and sponsors who make this show possible. Plus, the team shares a bit of holiday cheer as they reveal what was under the tree for them this year.

Thank you for being part of our community throughout 2025—we are so excited to bring you more "Coffee In The Park" in the year ahead!

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Grab a coffee and join us for a fascinating conversation with Shane Getson, MLA for Lac Ste. Anne-Parkland. Shane’s journey is anything but typical, and in this episode, we trace his roots from a family farm near Wildwood—where he learned the grit of manual labor and heavy machinery—to playing high school sports in a tiny K-12 school of just 300 students.

Shane takes us behind the scenes of his career as a Civil Engineer, including the high-stakes world of fly-in diamond mines and the massive undertaking of laying fiber optics across Canada. You’ll hear the story of how Canadian diamonds were first discovered by a geologist from Kelowna, and why Alberta gophers were once sold as "exotic pets" in Japan.

Finally, Shane shares the hilarious, "engineer-approved" way he met his wife: by building a spreadsheet of exactly what he was looking for. From running a successful consulting firm to choosing a life of public service to be closer to his family, Shane’s story is a testament to hard work and local roots.

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Join us for a coffee and chat with Renowned Indigenous Chef Shane Chartrand, owner of PAPERBIRCH. From growing up on a farm outside Red Deer to competing on the national stage of Top Chef Canada, Shane’s journey is a masterclass in using doubt as fuel to build a world-class career.

Shane’s love for cooking began at a Red Deer truck stop, where he realized food could truly change someone’s day. After honing his craft at NAIT, he earned his Red Seal, a designation he views as vital to the culinary profession. As a member of the Enoch Cree Nation, Shane shares how he navigated the industry and traveled across North America to hone his skills before opening his own café, PAPERBIRCH, in the Old Strathcona Market.

Shane also pulls back the curtain on his extensive career and the "unfiltered" reality of appearing on major television shows, including Chopped, Iron Chef Canada, and Top Chef Canada (Season 11 & 12). He explains the complexity of managing a "kitchen within a kitchen" and the logistics of multi-floor culinary operations. We also dive into the three-year journey to publish his acclaimed cookbook, tawâw: Progressive Indigenous Cuisine—a title meaning "Come in, you’re welcome"—which was inspired by Michelle Peters and co-authored with Jennifer Cockrall-King.

"I knew I could change someone's life or make their day through food."

Experience Shane’s vision firsthand at PAPERBIRCH in the Old Strathcona Market, where he brings his culinary expertise and love for community together.

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Grab your favorite mug (or a wine glass!) and tune in for a coffee and chat with Wine Sommelier Karen Principe, as we officially launch our new segment: Grape Expectations!

In this episode, Karen gives us a crash course on the fundamentals, ensuring you get the most out of every bottle. We cover:

• The essential steps to tasting wine like a professional, including the famous "swish method."
• Why temperature and the right wine glass truly matter for the complete wine experience.
• Karen's amazing tips for finding your perfect flavor and sweetness level.

To celebrate the holidays, Karen also walks us through three classic Christmas wines—Champagne, Pinot Grigio, and Pinot Noir—and suggests delicious pairings for your festive table.

Whether you're a beginner or an enthusiast, you'll finish this episode equipped to appreciate wine on a whole new level.

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This week, we sit down for a deeply personal and inspiring chat with Lori Patrick, Executive Director of Adeara Recovery Centre, to explore the heart of long-term recovery: community and family.

Adeara's Mission and History

Lori shares her journey from working in insurance and completing her business diploma at NAIT to finding her calling in women's ministries, ultimately leading her to Adeara in 2018. Adeara began 27 years ago as The Edmonton Dream Centre, founded through the simple kindness of a group of individuals who saw a vital need for support and safety for women recovering from addiction—a true testament to community action.

We discuss the evolution of the organization, tracing its roots from the original "Pink House" to its current facility—an apartment building that can house 10 families at a time for their year-long program.

Healing Families, Not Just Individuals

Lori dives into what makes Adeara so unique and critical: it’s one of the only long-term recovery centres in Canada where women are actively encouraged to bring their children into the program. This allows families to heal together, fostering stability and breaking cycles of addiction.

Beyond the initial program, Adeara extends its community support through newly established transition housing. This critical resource assists residents with the necessary steps for successful reintegration into society after completing their program.

Ways to Support the Adeara Community

Lori explains how Adeara creates a holistic network of support that the public can easily join. One key initiative is the community thrift store, "More Than a Fad," which Adeara recently took over. "More Than a Fad" is more than just a thrift store; it's a vital support system where you can donate, volunteer, and shop to directly contribute to Adeara's life-changing work.

Discover simple, tangible ways the community can step in to help these families build a brighter future. Whether you volunteer your time, purchase items from the store, or support local partnerships—like buying Adeara Recovery Coffee from The Wall Coffee Roasters in Acheson—every action helps provide a safe, supported haven for recovering women and their children. You can also donate directly at the link below!

Support Adeara This Christmas - Adeara Recovery Centre

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A perfect blend of contrast—bold Habanero sauce with a splash of sweet tropical mango. Wing Snob Canada presents their Flavour of the Month: Mango Habanero! We spoke with the man behind the flavour, Mike Chadi, who called it the perfect choice when you want sweet and heat in one bite.

Don’t wait-check out the nearest Wing Snob location and order yours today! 👇https://www.wingsnob.ca

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In this special episode, we sit down with the one and only Mark Connolly, the beloved, now-retired host of CBC Radio and the Morning Show.

Mark shares his deeply personal, Edmonton-based story, beginning with his family's immigration from Ireland and his first exposure to the world of broadcasting—cleaning the CBC building for his father’s janitorial business.

Hear about the unexpected twists and turns that led him through his first radio gig in Fort McMurray, a romantic encounter in a community production of Grease (where he met his wife!), and various stops in Red Deer and Edmonton before landing at CBC.

The heart of Mark's story lies in his incredible sports reporting career: from his breakthrough covering the 1995 Canada Games to reporting on 12 consecutive Olympic Games! He recounts thrilling moments, including the 1998 Bobsleigh Gold tie in Japan, before his memorable move to hosting the CBC Morning Show in 2013.

Tune in for an inspiring journey through local radio, Olympic history, and what it takes to build an unforgettable career in Canadian broadcasting.

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