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  • Anne van Leynseele: Cacao Innovator Redefining Chocolate

    Anne van Leynseele: Cacao Innovator Redefining Chocolate
    2024/09/03
    Anne van Leynseele has revolutionized the world of chocolate with her patent that reduces acidity in Hawaiian-grown cacao. Her contributions extend to her award-winning farm, Pa’ani Farms, and her cookbook, Savor Your Chocolate, which introduces chocolate as a savory ingredient, showcasing her innovative approach to food and agriculture.
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