• Balls Deep in Menu Design: Pork, Psychology, and the Tragedy of Sweet Salmon

  • 2024/10/31
  • 再生時間： 49 分
  • ポッドキャスト

Balls Deep in Menu Design: Pork, Psychology, and the Tragedy of Sweet Salmon

無料で聴く

ポッドキャストの詳細を見る

  • サマリー

  • Join Erin and Dr. Sizzle as they dive balls deep into the art (and agony) of menu design. From the great pork tenderloin mystery to why salmon just doesn’t need a fruity sauce (according to Erin, anyway), this episode unpacks the wild world of restaurant menus, food costing, and customer psychology. Why don’t people want pork chops but can’t get enough of bacon? And how does one upsell shrimp like a pro without feeling like a car salesman? Spoiler: You just do. So sit back, grab some toast points (not pork tacos), and enjoy the carnage of menu creation.
    続きを読む 一部表示

あらすじ・解説

Join Erin and Dr. Sizzle as they dive balls deep into the art (and agony) of menu design. From the great pork tenderloin mystery to why salmon just doesn’t need a fruity sauce (according to Erin, anyway), this episode unpacks the wild world of restaurant menus, food costing, and customer psychology. Why don’t people want pork chops but can’t get enough of bacon? And how does one upsell shrimp like a pro without feeling like a car salesman? Spoiler: You just do. So sit back, grab some toast points (not pork tacos), and enjoy the carnage of menu creation.
続きを読む 一部表示

Balls Deep in Menu Design: Pork, Psychology, and the Tragedy of Sweet Salmonに寄せられたリスナーの声

カスタマーレビュー：以下のタブを選択することで、他のサイトのレビューをご覧になれます。

Audible.co.jp

Amazon.co.jp
レビューはまだありません。