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サマリー
あらすじ・解説
Moi Moi! Hello from Helsinki - This week, join Chef Boo, head chef of Lucy in The Sky, and Fea from the Malaysian Embassy in Helsinki, as they dive into the experiences of Malaysians living abroad.
Get ready to explore how food and culture remain central to their lives overseas, with stories of culinary traditions that persist across borders.
Timestamps
0:00 - Intro
01:48 - Are there Asian people in Finland?
05:48 - Food identity as Malaysian living abroad
08:37 - Influence of cultural roots in their cooking today
12:33 - Myth: special parcel for the embassy?
13:19 - What is Malaysian food?
16:26 - Nasi Lemak = Fatty Rice? Why is it called a national food?
18:58 - Traditional practices & passing down to next generation
21:48 - The use of pestle and mortar
Special thanks to the Embassy of Malaysia in Helsinki, Finland! If you're traveling to Finland anytime soon, feel free to send them our regards.
Embassy of Malaysia (Finland)
World Trade Center Helsinki,
Aleksanterinkatu 17,
00100 Helsinki, Finland.
Don't forget to tune in same time next week for more interesting content!