Let's kick this week's episode off with a huge bang! We are honoured to welcome Kristian Tazbazian. Co-founder/ COO of Gastronomous Technologies with us on Meeting Gold. 

 Kristian shares his crazy but inspiring story with us this week.  As we dive into a young and very talented entrepreneur's journey.  When Kristian finished high school, he attended the University of Waterloo. 
After fulfilling a summer internship at the Royal Bank of Canada in finance, it wasn't long after Kristian found out that school wasn't for him.

He wanted to pursue his interest in technology and computer science. "Technology is the future" and it's something that is going to continue to grow. 

Kristian grew a team and started his love of manufacturing for operations.  He knew that the restaurant industry needed more. It needed quality, cost efficiency, and consistency.
Kristian went after what he wanted and sacrificed everything personal in his life. 

It landed him a 2 million dollar grant to develop smart kitchen equipment which will enhance labour efficiency.
The world is changing rapidly and with the help of Kristian's evolving company. This can improve people's jobs so they can engage and interact with their customers more while allowing people to do what they do best. 

 Kristian inspires us to go after what we want in life while giving it our all. Working on it piece by piece and mastering our skills.
Kristian's goal is to be one of Canada's most innovative companies and we don't doubt for a second he'll make that list!
 
This interview is incredible and if you're looking for the right mindset to give you that push you need, you'll be sure to find it in this interview!

Kristian leaves us with this question for the next guest "Why you and not someone else?"

Stay tuned all week for our shorts from this interview and don't forget to follow us on our socials: We appreciate the love 💛
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