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The Food Court Podcast: Special Guest Tom Colicchio!
On this episode of The Food Court, we’re serving up an exclusive chat with none other than Emmy Award-winning chef and Top Chef judge, Tom Colicchio! Tom's here to dish about his brand-new book, Why I Cook, and trust us—you'll want to grab your copy at your local bookstore ASAP!
We dive into Tom’s culinary journey, from whipping up his very first dish at 13 (stuffed eggplant, anyone?
) to making waves at NYC’s iconic restaurants like Gramercy Tavern and Craft. And of course, we talk ADHD, kitchen chaos, and the recipes that make his new book such a standout—it's no wonder Why I Cook is one of Amazon’s Most Anticipated Cookbooks of Fall 2024!
Tom opens up about everything from his humble roots in Elizabeth, NJ to the life-changing moments that made him a household name. From childhood fishing trips with his grandpa to cooking for the stars, he shares stories that'll make you laugh, reflect, and get hungry!
Tune in for behind-the-scenes stories, mouthwatering recipes, and a peek into the mind of one of America’s most beloved chefs.