A Table in the Corner

著者: Russel Wasserfall Media
  • サマリー

  • A Table in the Corner is the space where Russel Wasserfall chats to people in the food industry about their passion and their take on the business of eating. Russel has worked in the media and food space for over 3 decades. He's run bars, restaurants and a confectionery factory, written for dozens of food and travel publications and made a bunch of cookbooks. His show is about the nitty-gritty of the food trade in all its forms. Top chefs, food artisans, proprietors, bakers, farmers, foragers, cheesemakers, writers, photographers, bloggers... you name it. If they’re involved in the food industry, you will meet them with Russel at A Table in the Corner.

    © 2024 Russel Wasserfall Media
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あらすじ・解説

A Table in the Corner is the space where Russel Wasserfall chats to people in the food industry about their passion and their take on the business of eating. Russel has worked in the media and food space for over 3 decades. He's run bars, restaurants and a confectionery factory, written for dozens of food and travel publications and made a bunch of cookbooks. His show is about the nitty-gritty of the food trade in all its forms. Top chefs, food artisans, proprietors, bakers, farmers, foragers, cheesemakers, writers, photographers, bloggers... you name it. If they’re involved in the food industry, you will meet them with Russel at A Table in the Corner.

© 2024 Russel Wasserfall Media
エピソード
  • 84. Ken Kinsey-Quick - Banhoek Chilli Oil
    2024/11/12

    In this episode of A Table in the Corner, I chat with Ken Kinsey-Quick, co-founder of Banhoek Chilli Oil, about the journey from kitchen experiments to national success and the opening of a global market. A quest with his brother-in-law Adi Meintjies to develop the perfect chilli oil to use at their dinner table led to the creation of a brand that enhances flavours in food without overpowering them. It also birthed a community farming project run by locals in Banhoek Valley where they grow chillies for the oil. There are some interesting aside about entrepreneurial spirit and focusing applying simple principles to running a successful business. I thoroughly enjoyed talking to Ken and learned a lot from our conversation.

    Banhoek Chilli Oil is available on their website and on Amazon USA and UK.
    Luggage Warehouse - Take me to Zanzibar

    Send us a text


    • On Instagram @a_table_inthecorner
    • Cover image sketched by Courtney Cara Lawson
    • All profile portraits by Russel Wasserfall unless otherwise credited
    • Title music: 'In Time' by Olexy via Pixabay
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    39 分
  • 83. Lance Gibbons - SA Chef Conference & Expo 2024
    2024/11/08

    Lance Gibbons is the CEO of SA Chef Media, and along with other players in the industry like FEDHASA and SA Chefs Association, he's put together the SA Chef Conference & Expo which is happening in Cape Town on November 25 & 26. On the cards are talks by Liam Tomlin, Luke Dale-Roberts and Chris Erasmus, as well as an address by Minister of Tourism, Patricia De Lille. One of the hoped-for outcomes of the gathering is a direction for branding South Africa as a food destination to build on our already robust culinary tourism scene. My chat with lance raised some interesting talking-points and it is great to see an initiative being driven to get chefs collaborating on building our food scene further as a global tourist attraction.
    More on the SA Chef Conference & Expo 2024
    Luggage Warehouse - Take me to Zanzibar

    Send us a text


    • On Instagram @a_table_inthecorner
    • Cover image sketched by Courtney Cara Lawson
    • All profile portraits by Russel Wasserfall unless otherwise credited
    • Title music: 'In Time' by Olexy via Pixabay
    続きを読む 一部表示
    34 分
  • 82. Vusi Ndlovu - Mlilo
    2024/11/05

    Send us a text


    • On Instagram @a_table_inthecorner
    • Cover image sketched by Courtney Cara Lawson
    • All profile portraits by Russel Wasserfall unless otherwise credited
    • Title music: 'In Time' by Olexy via Pixabay
    続きを読む 一部表示
    54 分

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