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In this exciting episode of the Beyond the Check Podcast, host Reyshan Parker sits down with Shahpour Nejad, the founder of Pizza Guys, a growing pizza franchise that's making waves across the country. Shahpour shares his inspiring journey from working at a pizza place while attending college to building one of California's most beloved pizza franchises. He opens up about the innovative approach to pizza-making, the passion that drives the business, and the unique flavors that set Pizza Guys apart from the competition. From his background in Cleveland to expanding into Nevada and Texas, this episode explores the challenges and rewards of growing a family-friendly franchise while staying true to quality and community.

Join us as we dive into:

• Shahpour’s entrepreneurial journey and the early days of Pizza Guys
• The secret behind their signature gourmet pizzas
• Pizza Guys' expansion strategy and what makes them different from other franchises
• Insights on the importance of quality ingredients and a passion for food
• And much more!

Tune in to get the inside scoop on what it takes to grow a pizza empire while keeping the love of pizza alive!

#PizzaGuys #FranchiseSuccess #PizzaInnovation #Entrepreneurship #PizzaLovers #SmallBusiness #CaliforniaEats #GourmetPizza #FranchiseExpansion #FoodBusiness

Pizza Guys, Shahpour Nejad, Pizza Franchise, Gourmet Pizza, Pizza Ingredients, Franchise Growth, Pizza Lovers, California Pizza, Pizza Making, Small Business, Food Entrepreneur

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Welcome to Beyond the Check, hosted by Reyshan Parker! In this episode, we dive into the fascinating life and career of Miles Spencer. From his humble beginnings in Pittsburgh to founding multiple media companies and finding balance as a father, Myles opens up about his successes, lessons from failures, and his adventures around the world. Join us for an engaging conversation that touches on the realities of entrepreneurship, parenting, and living a life of curiosity and resilience.

Get the Book: A Line in the Sand https://amzn.to/4eszZ5I

🕒 Chapters:

00:00:00 - Intro
00:00:20 - Miles Spencer’s Background
00:02:07 - The Parallels Between Parenting & Entrepreneurship
00:05:49 - Lessons from Failed Startups
00:07:15 - Success Story: From Printing to Software
00:09:13 - Miles on Strategy & Product Development
00:10:56 - "A Line in the Sand" – Miles’ Second Book Journey
00:14:57 - Adventures Across the Middle East
00:18:01 - The Role of Food in Negotiation & Culture
00:24:37 - Fast Food in Saudi Arabia? A Fuddruckers Story
00:31:14 - Family Dinners: Why They Matter
00:36:11 - French Fries, Oils & Health Insights
00:42:01 - Miles’ Blog & Book Info

#BeyondTheCheck #MilesSpencer #EntrepreneurLife #PodcastInterview #BusinessSuccess #MiddleEasternTravel #DigitalMarketing #Fatherhood #FoodStories #LifeJourney #Inspiration

Beyond the Check, Reyshan Parker, Miles Spencer, digital marketing, entrepreneurship, adventure, food culture, fatherhood, podcast, business success, life lessons, travel, Middle East, real food

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Welcome to another enlightening episode of the "Beyond the Check Podcast" hosted by Reyshan Parker. Dive into the world of baking with our special guest, Heidrun Metzler, who brings heritage and innovation to the kitchen with her new book "German Heritage Baking." Whether you're a seasoned baker or just starting, this episode is packed with insights, stories, and tips that will inspire your culinary journey.

📚 Heidrun Metzler's Book: Dive deep into the world of baking with Heidrun's "German Heritage Baking", available for preorder now. Discover recipes that blend tradition with modern techniques, making baking accessible to all.
https://heidrunmetzler.com/

🕒CHAPTERS:

00:00:00 - Introduction to Baking: More than Science
00:00:26 - Meet Heidrun Metzler: Author of German Heritage Baking
00:00:50 - Exploring Simple to Complex Recipes
00:01:15 - The Joy of Baking: Why We Love It
00:02:17 - Family Traditions in Baking
00:03:06 - Gas vs. Electric Ovens: Which is Better?
00:04:12 - Secrets of Perfect Cheesecake
00:05:19 - Historical and Nostalgic Ingredients
00:06:12 - Healthier Baking Alternatives
00:07:05 - The Science and Precision of Baking
00:10:21 - Introducing Interactive Cookbook Features
00:15:13 - Crafting the Perfect French Fries
00:19:17 - Exploring German Baking Heritage
00:25:34 - The Journey of Creating a Cookbook
00:30:10 - The Art of the Tarte Tatin
00:35:49 - Tips for Perfect Baking Results
00:40:05 - Homemade Treats for Special Occasions
00:41:31 - Wrap-Up and Where to Find the Cookbook

#BeyondTheCheck #BakingPodcast #GermanHeritageBaking #AdrianMetzler #BakingTips #HeritageRecipes #CookbookLaunch #HomeBaking #CulinaryArts #FoodPodcast

Beyond the Check, Heidrun Metzler, German baking, cookbook release, baking techniques, heritage recipes, culinary podcast, food storytelling, baking science, home cooks.

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Join Reyshan Parker on this lively episode of "Beyond the Check" as he visits Bandana Burger, where fun and flavor collide in the most unique ways! Sit down with brothers and co-owners William Laflower and Daniel Hoffman as they dish out what makes their burger joint a standout in Savannah's culinary scene.

GET BANDANA BURGER:
http://bandanaburger.com/

#BandanaBurger #BeyondTheCheck #ReyshanParker #FamilyBusiness #SavannahEats #BurgerJoint #LocalFlavor #EntrepreneurLife #FoodiePodcast #CulinaryAdventure #UniqueEats #BurgerLovers #NightlifeSavannah #VeganOwner #CulturalCuisine #FoodInnovation #CommunitySupport #PaisleyStyle

Experience the passion behind Bandana Burger as Reyshan dives into the stories, flavors, and community spirit that make this place a local gem. Don't forget to like, comment, and subscribe for more culinary adventures with Reyshan Parker!

Enjoying the show? Please consider donating to help keep this show cooking! https://www.patreon.com/beyondthecheck

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📘 Welcome to "Beyond the Check" Podcast with your host Reyshan Parker! In this episode, we dive into the fresh flavors of Cal-Mex cuisine with cookbook author Caitlin Prettyman. Her new book "Fast and Fresh, Cal-Mex Cooking" brings the sunny vibes of California right to your kitchen. 🌞🌮

GET THE BOOK: https://amzn.to/4dcx150

FIND CAITLYN:
Website: https://www.kaleforniakravings.com/
Instagram: https://www.instagram.com/kalefornia_kravings
Pinterest: https://www.pinterest.com/kaleforniakravings/

#Cooking #CalMexCuisine #CookbookReview #HealthyEating #Foodie #CaliforniaCravings #RecipeShare #CulinaryArts #KitchenAdventures #BeyondTheCheckPodcast #ReyshanParker

Cal-Mex cuisine, cookbook launch, fresh recipes, California flavors, food blogging, healthy cooking, recipe development, culinary inspiration, sustainable eating, local produce, cooking at home.

📚 Check out Caitlin's book "Fast and Fresh, Cal-Mex Cooking" for a taste of California and Mexico combined into delightful dishes. Available now!

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🎙️ Welcome back to another exciting episode of Beyond the Check Podcast! Today, Reyshan Parker sits down with Lauren Colter, the founder of Biscuit Belly, who turned her passion for flaky, delicious biscuits into a thriving business. Join us as we dive into the story behind Biscuit Belly, explore the art of biscuit making, and learn about the journey from pharmacy to phenomenal biscuits. Don't miss this flavorful conversation!

FIND BISCUIT BELLY: https://biscuitbelly.com

Chapters:

• 00:00:00 - Introduction to Lauren Colter and Biscuit Belly
• 00:01:05 - Lauren’s Early Influences and Love for Biscuits
• 00:02:07 - The Journey from Pharmacists to Restaurant Owners
• 00:03:15 - What Makes Biscuit Belly Unique?
• 00:05:14 - The Art and Science of Biscuit Making at Biscuit Belly
• 00:07:07 - Menu Favorites and Signature Dishes
• 00:11:23 - The Shift from Pharmacists to Entrepreneurs
• 00:13:00 - Implementing the Entrepreneurial Operating System (EOS)
• 00:19:24 - Transitioning from Pharmacy to the Culinary World
• 00:20:12 - Advice for Aspiring Food Entrepreneurs

#BeyondTheCheck #BiscuitBelly #Entrepreneurship #FoodPodcast #CulinaryArts #BiscuitMaking #RestaurantLife #Foodie #SouthernCooking #BusinessJourney

Catch up with us:

• 📸 Instagram: @BeyondTheCheckPodcast
• 🌐 Visit us at: BeyondTheCheckPodcast.com

👉 Don't forget to like, subscribe, and hit the notification bell for more delicious discussions!

This episode is a must-listen for food lovers and budding entrepreneurs alike! Whether you're a biscuit aficionado or just love a good success story, Laura's insights and Reyshan's thoughtful questions make for a perfect podcast pairing. 🎧💼🍽️

Enjoying the show? Please consider donating to help keep this show cooking! https://www.patreon.com/beyondthecheck

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Join Reyshan Parker on the 'Beyond the Check' Podcast as he crafts a delicious meal of stuffed peppers using fresh ingredients from Local Farm Bag. Reyshan prepares this savory dish while chatting with Erik Lyons, the owner of Local Farm Bag, about the joys and challenges of sourcing food locally. Dive into a culinary journey that highlights the significance of knowing where your food comes from and how it impacts both flavor and community. Don't miss this flavorful episode filled with cooking tips and enlightening farm-to-table discussions!

FIND LOCAL FARMBAG: https://localfarmbag.com
@localfarmbag

Farm to Table, Cooking Show, Local Farming, Sustainable Eating, Fresh Ingredients, Community Supported Agriculture, Healthy Eating, Culinary Tips, Food Podcast, Local Produce

#FarmToTable, #CookingWithErik, #LocalFarmBag, #SustainableEating, #HealthyCooking

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Join us on an enlightening episode of "Beyond the Check Podcast" as Reyshan Parker delves into the intriguing connection between our culinary tastes and emotional well-being with Kim Korte, author of "Yucky, Yummy, Savory, Sweet: Understanding the Flavors of Emotions." Kim explores how our sensory perceptions shape our emotional experiences and offers insights into managing emotions through a culinary lens. Don't miss this deep dive into the flavors of our feelings!

GET THE BOOK: https://amzn.to/4caCTvB
FIND KIM:
https://www.kimkorte.com/
https://www.linkedin.com/in/thekimkorte/
https://www.instagram.com/thekimkorte/

Emotional Management, Sensory Perception, Culinary Psychology, Kim Gortat, Food for Thought, Managing Emotions, Podcast Interview, Culinary Connection, Emotional Wellbeing

#EmotionalEating #FoodForThought #CulinaryPsychology #KimGortat #BeyondTheCheck #PodcastInterview #EmotionManagement #SensoryPerception #FlavorsOfEmotions

Enjoying the show? Please consider donating to help keep this show cooking! https://www.patreon.com/beyondthecheck

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FOLLOW BEYOND THE CHECK ON: https://poplme.co/beyondthecheck
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