Braden Cadenelli, Epicurean Unicorn Podcast Host and Senior Manager for National Innovation Centers at Puratos US guest hosts on Bleav In Chef's Special. On today's podcast, Braden interviews Patrick, Corporate Chef for Le Chef Bakery to talk about his history and journey in the food industry, before Patrick flips the script and interviews Braden to discuss his.

On today's podcast, Master Pastry Chef Franck Colombie and Pastry Chef Jana Lai, instructors at Bellouet Conseil, Paris discuss their roles as teachers at a top Pastry school in Paris. Jana also talks about being selected to represent France to participate in the Coupe du Monde del la Patisserie in Lyon and preparing for the competition. Master Chocolatier and Executive Pastry Chef Vincent Pilon discusses  today's challenges and the rewards of running a large Casino Pastry Operation!

Stephanie Banyas interviews friend and successful Influencer, Jeremy Jacobowitz. On today's podcast, Jeremy discusses his transition from television producer to full time food blogger, content creator and influencer.

In 2014, Jeremy launched Brunch Boys, a website and Instagram account highlighting his meals around New York City. The small side project kept him busy between television production gigs for Food Network and Cooking Channel, but after gaining more than 450K followers it became his full-time job, exploring his passion for food and creating branded content and ads for sponsors. Jeremy  discusses his journey with Stephanie and the steps he took in developing his brand with Instagram, YouTube and TikTok, sharing some valuable insight and tips along the way.