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サマリー
あらすじ・解説
In this episode of the Grow Renaissance Podcast, Will Taylor sits down with his good friend and active Grow Blockchain node owner, Andy Jenkins. They dive into Andy’s fascinating journey—from IT outsourcing to renewable energy and climate initiatives, and eventually, running a sustainable restaurant in Midway Utah, Café Galleria.
Andy shares how his passion for sourcing fresh, local food aligns perfectly with the Grow Blockchain’s mission to create a transparent and decentralized food supply chain. Tune in to learn how blockchain can revolutionize how we grow, source, and nourish the world.