Take the pressure off of mealtime. Amy Palajian from Yummy Toddler Food blends honesty and reality with flexible, sanity-saving ideas for everyone at the table. Her outlook on feeding three kids without becoming a short-order cook will encourage you to take a deep relaxing breath.

More about Amy: With over a decade of writing, editing, and developing recipes for lifestyle magazines, websites, and books, Amy Palanjian created Yummy Toddler Food to be a place to teach and inspire parents with methods for easy cooking and techniques to reduce mealtime stress for everyone. Amy is the author of the forthcoming book, Dinnertime SOS, and lives with her family in central Pennsylvania. You can find her at yummytoddlerfood.com and @yummytoddlerfood on social media. Foodie With A Life Cooking Club:

Ditch the cooking rut and stop the endless internet search for recipes. ⁠Cooking Club ⁠sends healthy, simple recipes each quarter with menu plan ideas and time-saving tips so members enjoy eating delicious food while expanding their cooking repertoire. $12/season

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Are you a minimalist or maximalist when it comes to kitchen tools and equipment? In this two-part series, we get the perspective of a seasoned home cook, Meghan Kaloper, and next week, a restaurant pro and personal chef. More about Meghan: Meghan is a child, adolescent, and young adult mental health counselor, a novelty seeker, and a mom of a one-year-old, trying to keep it all together. She loves getting outside, reading, and being active. She enjoys cooking healthy delicious food but doesn't want to spend ages doing it.

Join Cooking Club, a rad crew of people who want to cook (and eat!) amazing food. It is more than just recipes, it's a place to belong. Members receive veggie-forward recipes at the beginning of each season, spend less time thinking about what to feed their family, and add twenty-four new recipes to their repertoire!

Sign up: ⁠bit.ly/3BHktkvSRB⁠