• Have A Vegan Friend? Gift Idea | Dr. Shawn Baker, Anita Tagore, Alison Morgan, and David Ellis

  • 2025/01/18
  • 再生時間： 57 分
  • ポッドキャスト

Have A Vegan Friend? Gift Idea | Dr. Shawn Baker, Anita Tagore, Alison Morgan, and David Ellis

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  • サマリー

  • Anita Tagore has a degree in medicine from the University of Cambridge. She is a former GP and recently completed a master’s degree in food and human nutrition. Anita has spent the last five years researching and writing about the benefits of animal-based foods.

    Alison Morgan holds a degree in agriculture from the University of Reading and a postgraduate degree in global development. She has enjoyed 40 years working with arable and livestock farmers, in agricultural research, farm advisory work, and farming, food and environment policy roles. She has also worked overseas with farmers and pastoral herders in Central Asia and the Middle East.

    David Ellis graduated in Earth Sciences from the University of Cambridge. He spent 35 years in the oil industry as a geophysicist searching for oil and gas. Poacher-turned-gamekeeper, he is now better appreciating the ways that human activities, including farming, can aggravate or alleviate climate.

    Instagram: @whyveganshavesmallerbrains

    Twitter: @vegansmallbrain

    Website: whyveganshavesmallerbrains.com

    Timestamps:
    00:00 Trailer and introduction
    03:51 In defense of a meat-rich diet
    07:20 Vegan diets risk B12 deficiency
    12:42 Geophysics, editing, and climate insight
    13:50 Agriculture's environmental impact
    17:02 Diet change: From grains to fry-up
    20:31 Farmers face environmental policy dilemmas
    23:45 Agrochemicals' environmental impact
    30:01 Methane debate in regenerative farming
    33:21 Rethinking land use for sustainability
    37:34 Embargo the avocado: Addressing food waste
    40:42 Water footprint of agriculture
    43:13 Diet changes reversing chronic diseases
    47:30 Brain evolution: Shrinking post-agriculture
    50:58 Carnivore diet and fat consumption
    53:04 British beef: Breeds and feeding evolution
    56:25 Vegans, cows & climate change

    Revero Clinic for treating chronic diseases:
    https://revero.com

    Join Revero Now to transform your health:
    https://revero.com/membership

    Join the Revero team (medical providers, etc):
    https://revero.com/jobs

    ‪#Revero #ReveroHealth #shawnbaker
    #Carnivorediet #MeatHeals
    #AnimalBased #ZeroCarb #DietCoach
    #FatAdapted #Carnivore #sugarfree

    Disclaimer: The content on this channel is not medical advice. Please consult your healthcare provider.

    ‪#revero #shawnbaker #Carnivorediet #MeatHeals #HealthCreation
    #humanfood #AnimalBased #ZeroCarb #DietCoach
    #FatAdapted #Carnivore #sugarfree ‪
    続きを読む 一部表示

あらすじ・解説

Anita Tagore has a degree in medicine from the University of Cambridge. She is a former GP and recently completed a master’s degree in food and human nutrition. Anita has spent the last five years researching and writing about the benefits of animal-based foods.

Alison Morgan holds a degree in agriculture from the University of Reading and a postgraduate degree in global development. She has enjoyed 40 years working with arable and livestock farmers, in agricultural research, farm advisory work, and farming, food and environment policy roles. She has also worked overseas with farmers and pastoral herders in Central Asia and the Middle East.

David Ellis graduated in Earth Sciences from the University of Cambridge. He spent 35 years in the oil industry as a geophysicist searching for oil and gas. Poacher-turned-gamekeeper, he is now better appreciating the ways that human activities, including farming, can aggravate or alleviate climate.

Instagram: @whyveganshavesmallerbrains

Twitter: @vegansmallbrain

Website: whyveganshavesmallerbrains.com

Timestamps:
00:00 Trailer and introduction
03:51 In defense of a meat-rich diet
07:20 Vegan diets risk B12 deficiency
12:42 Geophysics, editing, and climate insight
13:50 Agriculture's environmental impact
17:02 Diet change: From grains to fry-up
20:31 Farmers face environmental policy dilemmas
23:45 Agrochemicals' environmental impact
30:01 Methane debate in regenerative farming
33:21 Rethinking land use for sustainability
37:34 Embargo the avocado: Addressing food waste
40:42 Water footprint of agriculture
43:13 Diet changes reversing chronic diseases
47:30 Brain evolution: Shrinking post-agriculture
50:58 Carnivore diet and fat consumption
53:04 British beef: Breeds and feeding evolution
56:25 Vegans, cows & climate change

Revero Clinic for treating chronic diseases:
https://revero.com

Join Revero Now to transform your health:
https://revero.com/membership

Join the Revero team (medical providers, etc):
https://revero.com/jobs

‪#Revero #ReveroHealth #shawnbaker
#Carnivorediet #MeatHeals
#AnimalBased #ZeroCarb #DietCoach
#FatAdapted #Carnivore #sugarfree

Disclaimer: The content on this channel is not medical advice. Please consult your healthcare provider.

‪#revero #shawnbaker #Carnivorediet #MeatHeals #HealthCreation
#humanfood #AnimalBased #ZeroCarb #DietCoach
#FatAdapted #Carnivore #sugarfree ‪
続きを読む 一部表示
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