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  • Bonus Episode: Coping, Caring and Cody the Wood Guy

    Bonus Episode: Coping, Caring and Cody the Wood Guy
    2025/01/22

    It’s been over two weeks since the devastating Los Angeles fires, and Courtney and Whitney are back to share updates on their journey. Courtney reflects on the challenges of living day to day in survival mode—coping with emotional exhaustion, helping her daughters process their anxiety, and supporting displaced friends in any way she can. From hosting displaced friends for dinner to rediscovering small moments of joy—like playing “restaurant” with her daughters—Courtney highlights how resilience and connection are keeping her grounded.

    Meanwhile, Whitney shares what it’s like trying to help from Dallas, rallying support from her community, and recounts a hilarious story about Momma Ashley’s relentless obsession with the neighborhood “wood guy” Cody.

    We can't thank y'all enough for all the texts, calls, care packages, and support! Love you, love your show!

    What you'll hear:

    • What we've been cookin', who we've been entertainin', and any kitchen conundrums of the week... often in our Momma's Texas accent

    • Chatting with siblings about what it was like around their dinner table growing up, favorite family recipes and stories that celebrate moms

    • Interviews with celebrity chefs, restaurateurs, and culinary entrepreneurs about the influence and inspiration from their moms

    • Weekly recipes from us and our guests posted out the Hey Sis, Eat This website

    - Website: https://www.heysiseatthis.com

    - Recipes from our Us and Our Guests: https://www.heysiseatthis.com/our-recipes

    - Call into the Hey Sis Hotline: 1-866-4 HEY SIS or 1-866-443-9747

    - Email: hello@heysiseatthis.com

    - Instagram: https://www.instagram.com/heysiseatthis/

    - Facebook: https://www.facebook.com/heysiseatthis

    - YouTube: https://www.youtube.com/@heysiseatthis
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    24 分
  • From the Ashes: Courtney’s Experience Through the LA Fires

    From the Ashes: Courtney’s Experience Through the LA Fires
    2025/01/10

    In this bonus episode, Courtney and Whitney come together to share a deeply emotional and unfiltered account of the devastating fires sweeping through Los Angeles.

    Courtney takes us through her day on Tuesday, January 7th beginning with an overwhelming day of divorce mediation to learning that her neighborhood of the Pacific Palisades was engulfed in flames. She found herself grappling with survivor’s guilt as her home remains standing amidst total destruction, while still having to stay strong for her two daughters.

    True to her nurturing spirit, Courtney extends an open invitation for friends and neighbors to stop by her temporary home for a warm meal, a supportive hug, or even a Dirty Sis Martini. Whether you need a moment to talk, cry, or share a laugh, Courtney is ready to welcome you with open arms. In the face of unfathomable chaos, the sisters discuss healing, gratitude, love, compassion, and the power of community in times of crisis.

    We dedicate this episode to all of those impacted by the fires and in honor of the firefighters, paramedics, EMT’s, etc. who are working tirelessly to help our beloved city.

    Love you, Love Your Show LA!

    What you'll hear:

    • What we've been cookin', who we've been entertainin', and any kitchen conundrums of the week... often in our Momma's Texas accent

    • Chatting with siblings about what it was like around their dinner table growing up, favorite family recipes and stories that celebrate moms

    • Interviews with celebrity chefs, restaurateurs, and culinary entrepreneurs about the influence and inspiration from their moms

    • Weekly recipes from us and our guests posted out the Hey Sis, Eat This website

    - Website: https://www.heysiseatthis.com

    - Recipes from our Us and Our Guests: https://www.heysiseatthis.com/our-recipes

    - Call into the Hey Sis Hotline: 1-866-4 HEY SIS or 1-866-443-9747

    - Email: hello@heysiseatthis.com

    - Instagram: https://www.instagram.com/heysiseatthis/

    - Facebook: https://www.facebook.com/heysiseatthis

    - YouTube: https://www.youtube.com/@heysiseatthis

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    40 分
  • The Fennel Frontier with Sarah & Rebecca Fennel

    The Fennel Frontier with Sarah & Rebecca Fennel
    2024/12/19
    As we wrap up Season 3, we want to express our heartfelt gratitude to our loyal community, the incredible guests who enriched our discussions, and above all, the Mommas who unite us each week as we reflect, reminisce, and remember all they did for us. In this season finale, we are thrilled to welcome two sisters whose life work is a direct reflection of their mother's influence in the kitchen: Sarah Fennel, founder of Broma Bakery and bestselling cookbook author, and her multi-talented sister, Rebecca, founder of Wild Fennel Florals and social media consultant. Together, share a delightful mix of hilarious, mildly inappropriate, and deeply heartfelt stories about their beloved Momma Katherine. Sarah and Rebecca, who developed a strong bond early on following their parents' divorce during their elementary school years, share how they were each other’s constants as they navigated their new family dynamics. Their incredible Momma Katherine, a caretaker to all, quickly adjusted to life as a single mom, providing unwavering emotional love and support, all while teaching her daughters the importance of compassion for others. Even when finances were tight, Mama Katherine would “give the shirt off her back” to those in need—even if it meant sacrificing her own lunch budget! From bell pepper drama to the infamous "rug incident", the sisters recount laugh-out-loud memories of their childhood and teenage escapades. Momma Katherine's constant baking filled their home with the comforting aroma of fresh cookies and cakes, instilling in Sarah and Rebecca not only a love for sweets but also a passion for sharing homemade treats. This early exposure to the world of baking laid the foundation for their successful careers centered around the artistry of food. Join us for this warm and entertaining episode as they reflect on the sacrifices of their remarkable mom, who created a loving home bursting with warmth, freshly baked goodies, and resilience. This finale not only honors their journey but also pays tribute to all the moms out there who inspire us every day. Everything Sarah & Rebecca: Sarah on Instagram: @bromabakery Sarah's Website: Broma Bakery Sarah's Cookbook: Sweet Tooth Rebecca on Instagram: @rebecca_fennel Rebecca's Flowers Designs: Wild Fennel What you'll hear: What we've been cookin', who we've been entertainin', and any kitchen conundrums of the week... often in our Momma's Texas accent Chatting with siblings about what it was like around their dinner table growing up, favorite family recipes and stories that celebrate moms Interviews with celebrity chefs, restaurateurs, and culinary entrepreneurs about the influence and inspiration from their moms Weekly recipes from us and our guests posted out the Hey Sis, Eat This website - Website: https://www.heysiseatthis.com - Recipes from our Us and Our Guests: https://www.heysiseatthis.com/our-recipes - Call into the Hey Sis Hotline: 1-866-4 HEY SIS or 1-866-443-9747 - Email: hello@heysiseatthis.com - Instagram: https://www.instagram.com/heysiseatthis/ - Facebook: https://www.facebook.com/heysiseatthis - YouTube: https://www.youtube.com/@heysiseatthis
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    1 時間 2 分
  • Serving Up Family, Flavor, and Nashville History with Anna and Arnold Myint

    Serving Up Family, Flavor, and Nashville History with Anna and Arnold Myint
    2024/12/12
    In this flavorful episode of Hey Sis, Eat This, Whitney puts her stalking skills to good use and brings us a culinary dream team: Chef Arnold Myint and his sister, restaurateur Anna Myint! This dynamic sibling duo gives us the ultimate insider look into their family’s rich history behind Nashville’s iconic International Market. From the vision of their trailblazing parents, Patti (Mama Myint,) and Win, who started the first Thai restaurant in Nashville in 1975, to the siblings own journey reopening and reimagining this cherished spot, Anna and Arnold share heartwarming and hilarious stories about growing up in a restaurant, Mama Myint’s spicy personality, and how her recipes continue to inspire. Get ready for tales of tiny egg rolls, beef jerky road trips, and a love for orange booths that shaped their legacy. Plus, hear how Mama Myint balanced hard work and hard play, and why her glass of red wine with Lay's sour cream and onion chips is the pairing we didn’t know we needed. Discover the why behind Arnold and Anna’s desire to reopen International Market after its original closure, exploring the importance of honoring their heritage and customers as they evolve the restaurant. They also touch on the restaurant's recognition by the Royal Thai Government and the impact of their family’s culinary roots on Nashville's diverse food scene. This is one episode that celebrates family, food, and everything in between. Don’t miss it! Everything Arnold & Anna: Instagram: @arnoldmyintbna Instagram: @annamyint Instagram: @imnashville Restaurant: International Market What you'll hear: What we've been cookin', who we've been entertainin', and any kitchen conundrums of the week... often in our Momma's Texas accent Chatting with siblings about what it was like around their dinner table growing up, favorite family recipes and stories that celebrate moms Interviews with celebrity chefs, restaurateurs, and culinary entrepreneurs about the influence and inspiration from their moms Weekly recipes from us and our guests posted out the Hey Sis, Eat This website - Website: https://www.heysiseatthis.com - Recipes from our Us and Our Guests: https://www.heysiseatthis.com/our-recipes - Call into the Hey Sis Hotline: 1-866-4 HEY SIS or 1-866-443-9747 - Email: hello@heysiseatthis.com - Instagram: https://www.instagram.com/heysiseatthis/ - Facebook: https://www.facebook.com/heysiseatthis - YouTube: https://www.youtube.com/@heysiseatthis
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    1 時間 8 分
  • Parties, Parties, Parties With Dennis & Moira Gubbins

    Parties, Parties, Parties With Dennis & Moira Gubbins
    2024/12/05
    This week on Hey Sis, Eat This, hosts Courtney and Whitney welcome the dynamic duo of actor and stand-up comedian Dennis Gubbins and his creative event planner sister Moira. They gather to celebrate their beloved late mother, Momma Donna, a feisty powerhouse who raised four kids as a single mom while successfully running the first event planning company in Mill Valley—Parties, Parties, Parties. Although Moira and Dennis are 8 years apart and primarily raised in separate households, they explain how they’ve always shared a strong connection, punctuated by a shared sense of humor, sometimes at the expense of Momma Donna’s boyfriends... As they reminisce about their upbringing, the siblings highlight how their mother instilled a culture of warmth, hospitality, and laughter during family gatherings, where everyone was welcome.. Dennis and Moira fondly recall special meals prepared by Donna, particularly her famous sausage and meatballs, which were accompanied by a theatrical ritual featuring a rare glass of red wine and Pavarotti on the record player. Dennis, however, insists that his all-time favorite treat was her chocolate chip cookies stored in oversized mayonnaise jars, a nostalgic reminder of their mom's kitchen. You don't run a successful event planning company without knowing a thing or two about table manners. When it came to her own dinner table, Momma Donna maintained strict dining etiquette, famously insisting on no elbows on the table—cue the amusing “don-da-don” chant! As the conversation unfolds, listeners learn about Donna's zest for life through her passion for tennis and participation in local theater productions. Her spirit and values live on through her exuberant children, who honor her legacy with a yearly dinner party on her birthday, celebrating her life and the lessons she imparted to them. So pour yourself a chianti, cue the 'Nessun Dorma', and put your sauce on simmer as you laugh along with the charming Gubbins siblings in this heartwarming episode!. All things Dennis: Instagram: @dgubs Dennis Gubbins Standup: westsidecomedy.com All things Moira: Instagram: @moiragubbinsevents What you'll hear: What we've been cookin', who we've been entertainin', and any kitchen conundrums of the week... often in our Momma's Texas accent Chatting with siblings about what it was like around their dinner table growing up, favorite family recipes and stories that celebrate moms Interviews with celebrity chefs, restaurateurs, and culinary entrepreneurs about the influence and inspiration from their moms Weekly recipes from us and our guests posted out the Hey Sis, Eat This website - Website: https://www.heysiseatthis.com - Recipes from our Us and Our Guests: https://www.heysiseatthis.com/our-recipes - Call into the Hey Sis Hotline: 1-866-4 HEY SIS or 1-866-443-9747 - Email: hello@heysiseatthis.com - Instagram: https://www.instagram.com/heysiseatthis/ - Facebook: https://www.facebook.com/heysiseatthis - YouTube: https://www.youtube.com/@heysiseatthis
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    56 分
  • Sweet Sisters and Southern Comfort with Mary Allyson & Annabelle

    Sweet Sisters and Southern Comfort with Mary Allyson & Annabelle
    2024/11/21
    In this week’s episode of "Hey Sis, Eat This," hosts Whitney and Courtney sit down with the “sweetest” YouTube Cake Queen Mary Allyson Martin and her sister Annabelle Jenkins, a healthcare hero from Tennessee. The conversation kicks off with a confession about how they first met Mary Allyson at the VidSummit conference, where Whitney instantly recognized Mary Allyson and casually stalked her on the escalator. We can't help but fan girl over Mary Allyson's YouTube video of the incredible wedding cake she created for Annabelle's wedding. When Courtney kids Annabelle about her demands for all things Harry Potter, we learn that the only one who isn't a member of the Hufflepuff House is Courtney! The biggest shocker was that Mary A successfully created a vegan and gluten-free cake and how it pleasantly surprised everyone at the celebration. We then dive into how Mary Allyson got her start in baking as a little girl using the real oven and a cake decorating kit gifted by her mother, Anita. Mary A reveals that while Momma Anita could bake, she actually learned her skills from her Daddy and Grandfather. As the episode unfolds, Mary Allyson and Annabelle reflect on their mother's Southern hospitality, her knack for making everyone feel welcome, and how she instilled values of kindness and love in her children. At the dinner table, Momma Anita was always cooking up hot meals whether from scratch or repurposing the leftovers like spaghetti casserole. The sisters reveal that their favorite dish she made was her Parmesan Chicken. She was also known as the Snack Carpool Queen, having all the friends of the sisters wanting to ride shotgun in Momma Anita's car! We've got a real treat for our listeners with a surprise appearance by Momma Anita, who joins for the rapid-fire segment. She picks her favorite child, spills about who was the biggest trouble, while the sisters tell us what really gets under Momma Anita's skin. Mary A and Annabelle playfully share details about family dynamics, mischievous childhood antics, and discover what truly makes their mother proud. So grab a slice of cake—or spaghetti casserole, we’re not judging—and join us for a super sweet episode you’ll not want to miss. All things Mary Allyson: Instagram: @mary_allyson Youtube: @maryallyson TikTok: @mary_allyson What you'll hear: What we've been cookin', who we've been entertainin', and any kitchen conundrums of the week... often in our Momma's Texas accent Chatting with siblings about what it was like around their dinner table growing up, favorite family recipes and stories that celebrate moms Interviews with celebrity chefs, restaurateurs, and culinary entrepreneurs about the influence and inspiration from their moms Weekly recipes from us and our guests posted out the Hey Sis, Eat This website - Website: https://www.heysiseatthis.com - Recipes from our Us and Our Guests: https://www.heysiseatthis.com/our-recipes - Call into the Hey Sis Hotline: 1-866-4 HEY SIS or 1-866-443-9747 - Email: hello@heysiseatthis.com - Instagram: https://www.instagram.com/heysiseatthis/ - Facebook: https://www.facebook.com/heysiseatthis - YouTube: https://www.youtube.com/@heysiseatthis
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    49 分
  • Pom Poms, Pea Salad & Punk Parenting with Brittani & Brynt

    Pom Poms, Pea Salad & Punk Parenting with Brittani & Brynt
    2024/11/14
    This week, we welcome dear friends and our own personal spiritual healers, siblings Brittani and Brynt, founders of Singing Heart Retreats. The youngest of four, these two were raised in a household where big laughs, creative ideas, and home-cooked meals were always on the menu, with a dash of Texas flair for good measure. We celebrate their spirited Momma Vicki who always kept it authentic when it came to her cookin’ and her parenting! The siblings share how, like ours, the family expressed their love through cooking. In the words of Brittani “They did some very serious loving, cooking, and togetherness for us and with us.” So much so that when Brynt decided to become a vegetarian at an early age and Brittani, gluten free, Vicki lovingly made meals to fit all her kids dietary restrictions. Add it to the list of achievements for Momma Vicki, she was also an extremely talented seamstress running her own business in between being an unofficial “taxi driver” shuffling her children back and forth to various activities. Bur Momma Vicki didn’t just drive the kids to their activities—she was often in the thick of them herself! Momma Vicki was the “sponsor/coach” of Brittani’s cheerleading squad and while at practice she took notice that Brynt was not feeling the flag football she signed him up for. Being the intuitive Momma she is, she encouraged him to try dance instead, an activity that became a lifelong passion for him. Way to know your kids, Momma V! As the conversation unfolds, Vicki's authenticity shines through in the way her children recount her memorable "Mama-isms." From her signature phrases like "Lord, give me strength" to her classic assertion that certain things were "asinine," Vicki's unique perspective on life taught Brittani and Brynt the importance of honesty and humor, even in challenging situations. Rounding out this heartwarming chat, Brittani and Brynt share their passion for guiding people through yoga and energy healing work at their Singing Heart Retreats. They’ll be hosting their next retreat April 10-14 ‘25 in Sedona, Arizona, titled Guided by Love, a journey designed to connect you to your true value, cultivating self love through yoga, energy healing, and community with others. Learn more HERE! All. things Brittani: Instagram: @heartlight_wellness Website: https://www.heartlightconnectionwellness.com/ Retreats: https://www.singingheartretreats.com/ All things Brynt: Instagram: @bryntbeitman Website: mettamindbody.com Retreats: https://www.singingheartretreats.com/ What you'll hear: What we've been cookin', who we've been entertainin', and any kitchen conundrums of the week... often in our Momma's Texas accent Chatting with siblings about what it was like around their dinner table growing up, favorite family recipes and stories that celebrate moms Interviews with celebrity chefs, restaurateurs, and culinary entrepreneurs about the influence and inspiration from their moms Weekly recipes from us and our guests posted out the Hey Sis, Eat This website - Website: https://www.heysiseatthis.com - Recipes from our Us and Our Guests: https://www.heysiseatthis.com/our-recipes - Call into the Hey Sis Hotline: 1-866-4 HEY SIS or 1-866-443-9747 - Email: hello@heysiseatthis.com - Instagram: https://www.instagram.com/heysiseatthis/ - Facebook: https://www.facebook.com/heysiseatthis - YouTube: https://www.youtube.com/@heysiseatthis
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    1 時間
  • Stuffin' & Fluffin' With The Luttrell Sisters

    Stuffin' & Fluffin' With The Luttrell Sisters
    2024/11/07
    In this week’s episode of Hey, Sis, Eat This, sisters Whitney and Courtney welcome two very special guests, Host of the Table 5 Podcast, Lindsay Luttrell and her sister Habitual Hostess Co-Founder, Leigh Hansen. The sister banter flows as easily as sweet tea on a hot summer day, with these fellow Southern gals. Lindsay and Leigh shed light into their Coastal Florida upbringing all while paying tribute to their quintessential Southern mother, Momma Susan who’d never leave the house without a “lip!” The episode kicks off with a charming discussion about their shared Southern roots and the beautiful influence of hospitality in their lives. Leigh and Lindsay reflect on how Momma Susan, not only rolled her children’s hair in baby socks for those perfect curls but also set a glamorous standard by never leaving the house without her “face on.” She was also the hostess with the mostess, frequently entertaining and putting the girls to work, "stuffing and fluffing" a ritual Leigh still practices today. At weeknight dinners in the Luttrell household, proper manners and English were strictly enforced. You could be “finished” with dinner but never “done!” Square Burgers were a favorite dish of the sisters as well as the plethora of dips that to this day magically appear on the counter when the siblings return home to Florida for a visit. Reflecting on their mother's sacrifices, Lindsay and Leigh honor her unwavering support. Whether it was making sure they had summer camp experiences, teaching them the importance of a thank you note, or drilling down on table manners, her influence would make any Southern belle proud. Whitney and Courtney are all ears as Lindsay gives us a peek into her podcast, Table 5, where she dives into the lives of famous chefs while also highlighting her love for all things culinary. Leigh shares her passion for setting a beautiful dinner tables through her brand, Habitual Hostess, reminding everyone that weeknight dinners deserve cloth napkins too! So grab your favorite dip because this chat is all about good food, a doting momma and a love of entertaining that will leave you hungry for more! All Things Lindsay Podcast: Table 5 Instagram: @table5pod Youtube: Table 5 With Lindsay Luttrell All Things Leigh https://www.habitualhostess.com Instagram: @habitualhostess Youtube: Habitual Hostess Pinterest: Habitual Hostess What you'll hear: What we've been cookin', who we've been entertainin', and any kitchen conundrums of the week... often in our Momma's Texas accent Chatting with siblings about what it was like around their dinner table growing up, favorite family recipes and stories that celebrate moms Interviews with celebrity chefs, restaurateurs, and culinary entrepreneurs about the influence and inspiration from their moms Weekly recipes from us and our guests posted out the Hey Sis, Eat This website - Website: https://www.heysiseatthis.com - Recipes from our Us and Our Guests: https://www.heysiseatthis.com/our-recipes - Call into the Hey Sis Hotline: 1-866-4 HEY SIS or 1-866-443-9747 - Email: hello@heysiseatthis.com - Instagram: https://www.instagram.com/heysiseatthis/ - Facebook: https://www.facebook.com/heysiseatthis - YouTube: https://www.youtube.com/@heysiseatthis
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    1 時間 4 分