Master barber and CEO Michael "Checo" Checo shares his journey from growing up in his father's bodega to building Stache, a thriving barbershop brand in Union, NJ with his partner Chaz Hazlitt. He dives into business growth, balancing fatherhood, creating a nonprofit foundation, and giving back through free haircuts for kids. Tune in for insights on leadership, scaling a barbershop, and staying humble while building a legacy.

Discover how Juan Alzate turned his passion for videography into a thriving business while overcoming life’s toughest challenges. From filming nightlife events to working with top artists like Bad Bunny and 50 Cent, Juan’s journey is one of resilience, self-discovery, and success. Tune in for a conversation on creativity, mental health, and what it takes to achieve your dreams.

Don’t miss this inspiring episode!

Meet Chef Antonino “Nino” LoCascio, a professionally trained executive chef and the creative force behind Grano Pizzeria and Tavern in Scotch Plains, NJ. In this episode of I’m an Artist, Not a Salesman, host Luis Guzman dives into Chef Nino’s incredible journey—from his beginnings in a family-run bakery to crafting innovative culinary experiences in some of New Jersey’s top establishments.

Discover how a spur-of-the-moment leap into culinary school turned into a 25-year career filled with lessons in leadership, perseverance, and passion. Chef Nino shares his story of transforming Grano into a hub for community, creativity, and unforgettable meals. Along the way, he dishes on the realities of running a restaurant, the power of adaptability, and the art of building connections through food.

Don’t miss this inspiring conversation—subscribe now and be sure to visit Grano Pizzeria to experience the magic for yourself.