I Wish I Were A Prosciutto

著者: Scopa Communications
  • サマリー

  • Martin Blanco and Sandra Lee Radosh host an ongoing discussion and exploration of Italian American Food. The show comprises a mix of family recipes, humorous stories, and interviews with people who continue the traditions that exemplify the best of Italian American feasting.
    Scopa Communications
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あらすじ・解説

Martin Blanco and Sandra Lee Radosh host an ongoing discussion and exploration of Italian American Food. The show comprises a mix of family recipes, humorous stories, and interviews with people who continue the traditions that exemplify the best of Italian American feasting.
Scopa Communications
エピソード
  • The Philadelphia Story
    2024/10/25

    Sandra and Martin reflect upon the Italian enclave in Philadelphia and some of her famous food specialties. In the main section, they speak with Martin's friend Francine Wheeler who grew up in an Italian-American home just outside of Philly. Expect plenty of cheesesteaks, hoagies, peppers and eggs, and tomato pie.

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    1 時間 10 分
  • The Feast of San Gennaro, Smerladina Water, and Vinny Marano
    2024/10/17

    Sandra and Martin recount their trip to the Feast of San Gennaro on Mulberry Street in New York City. Then Martin discusses the cultural significance of the old St. Patrick's church. In the main segment, they conclude their interview with Vinny Marano, where they discuss commedia dell'arte, the film Scaramouche, and finally resolve the question of who discovered America (spoiler alert: it may have been Vinny's Aunt Maria. . .).

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    1 時間 18 分
  • Sparkling Sardinian Waters Meet Commedia dell'Arte
    2024/10/08

    Sandra and Martin discuss and sample a distinctive brand of sparkling water from Sardinia called Smerladina, whose name harkens back to the Commedia dell"Arte, the great theatre of the Italian renaissance. In the main segment, they speak with a true renaissance man, Martin's friend Vincent Marano.

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    1 時間 2 分

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