• Nutrition Science Bites with Prof Clare Collins

  • 著者： Clare Collins
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Nutrition Science Bites with Prof Clare Collins

著者： Clare Collins
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  • Welcome to Nutrition Science Bites with your host, Professor Clare Collins! Clare's expertise in nutrition research and science communication makes her the perfect dietitian to translate cutting-edge nutrition science, into what to eat and drink (and the foods to put in your supermarket trolley). The driver behind the website, No Money No Time, and writer for The Conversation, Clare's practical and informed advice rises above noisy nutrition myths to bring common sense to the important question - What’s for dinner?

    Hosted on Acast. See acast.com/privacy for more information.
    Clare Collins
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  • Food matters for sports performance! with Dr Rebecca Haslam

    Food matters for sports performance! with Dr Rebecca Haslam
    2024/09/18

    This week we talk all thingss nutrition for athletes and sports people, whether you're a pro or it's just for fun. Dr Rebecca Haslam is an Accredited Practising Dietitian and Accredited Sports Dietitian. She has a PhD in Human Physiology. works with NSW Institute of Sport, where she provides nutrition support for Swimming, Athletics and Winter programs. She is also national nutrition lead for Athletics Australia, responsible for strategic nutrition programming within the national sports institutes network. Dr Rebecca Haslam also offers individual consults through her private practice, Nutrient Nation.

    Visit the Nutrient Nation website here and Instagram here.


    Hosted on Acast. See acast.com/privacy for more information.
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    36 分
  • Low carb, no carb, good carb, bad carb? What carbs should you eat? with Dr Alan Barlcay

    Low carb, no carb, good carb, bad carb? What carbs should you eat? with Dr Alan Barlcay
    2024/09/16
    Dr Alan Barclay is a PhD qualified accredited practising dietitian and nutritionist and also a research scientist, author, blogger, presenter and chef. He has extensive experience as a dietitian in private practice providing medical nutrition therapy services to people living with diabetes amongst others. We discuss the ins, outs, ups and downs of carbohydrate and shed some light, sorting fact from fiction.
    • Alan's Garlic, Lime & Black Pepper Beef Stir Fry Recipe adapted from his Book, Reversing Diabetes Available HERE
    • FYI To get 50 grams of carbohydrate from watermelon - you would need to eat 600-750 grams (depending on the type of watermelon)!
    • Follow Alan on LinkedIn & Twitter
    • Sign Up for the GI News newsletter here

    Hosted on Acast. See acast.com/privacy for more information.
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    43 分
  • How to talk to your GP about Weight Management with Dr Terri-Lynne South

    How to talk to your GP about Weight Management with Dr Terri-Lynne South
    2024/09/11
    Dr Terri-Lynne South is both a GP and an Accredited Practising Dietitian. She holds advanced degrees in both nutrition and medicine and has over 25 years of experience as a medical practitioner. I talk with Dr Terri-Lynne about the way people can work with their GP to manage their metabolic health. We also discuss how to locate a GP practice that provides a comprehensive health service for managing diabetes, cardiovascular health, menopause, and weight-related health, like hers. Dr Terri-Lynne's approach is informed by both research evidence and her extensive experience. She is a champion of using a multidisciplinary team, which includes the individual seeking treatment, to achieve lasting health outcomes.
    • Find Terri-Lynne here on Instagram, Facebook, LinkedIn and YouTube

    Hosted on Acast. See acast.com/privacy for more information.
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    51 分

あらすじ・解説

Welcome to Nutrition Science Bites with your host, Professor Clare Collins! Clare's expertise in nutrition research and science communication makes her the perfect dietitian to translate cutting-edge nutrition science, into what to eat and drink (and the foods to put in your supermarket trolley). The driver behind the website, No Money No Time, and writer for The Conversation, Clare's practical and informed advice rises above noisy nutrition myths to bring common sense to the important question - What’s for dinner?

Hosted on Acast. See acast.com/privacy for more information.
Clare Collins
衛生・健康的な生活
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