• PipeNoobs Episode 16: Black Cavendish

  • 2024/04/01
  • 再生時間： 30 分
  • ポッドキャスト

PipeNoobs Episode 16: Black Cavendish

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  • Tasting individual blend components can lead to a better understanding of how those components affect the blends we love and hate. Luke and Matt give black cavendish a taste test and discuss tin notes, flavor notes, etc. Also, Matt’s TAD becomes all the more evident with another mail call.

    Links for further exploration:

    Master blender Russ Ouellette on black cavendish: https://www.youtube.com/watch?v=S3sFlXtKaro&pp=ygUcYmxhY2sgY2F2ZW5kaXNoIHBpcGUgdG9iYWNjbw%3D%3D


    Jeremy Reeves of Cornell and Diehl on black cavendish: https://www.youtube.com/watch?v=_kFaMtua4QU&pp=ygUcYmxhY2sgY2F2ZW5kaXNoIHBpcGUgdG9iYWNjbw%3D%3D

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あらすじ・解説

Tasting individual blend components can lead to a better understanding of how those components affect the blends we love and hate. Luke and Matt give black cavendish a taste test and discuss tin notes, flavor notes, etc. Also, Matt’s TAD becomes all the more evident with another mail call.

Links for further exploration:

Master blender Russ Ouellette on black cavendish: https://www.youtube.com/watch?v=S3sFlXtKaro&pp=ygUcYmxhY2sgY2F2ZW5kaXNoIHBpcGUgdG9iYWNjbw%3D%3D


Jeremy Reeves of Cornell and Diehl on black cavendish: https://www.youtube.com/watch?v=_kFaMtua4QU&pp=ygUcYmxhY2sgY2F2ZW5kaXNoIHBpcGUgdG9iYWNjbw%3D%3D

続きを読む 一部表示

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