• Soul

  • 2021/11/28
  • 再生時間： 50 分
  • ポッドキャスト

Soul

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  • When it comes to food, there’s flavor and then there’s soul. This week on George Hirsch Lifestyle Radio, we’re talking about soul food, and the soul of food. We’re sitting down with Louisiana culinary legend chef and TV host Kevin Belton, who brings authentic Cajun cooking to life through his shows on PBS. Then, restaurant and hospitality industry PR expert Steve Haweeli, shares his thoughts on fusing culinary business with the soul of food. Also, George and Alex discuss the atmosphere of mom-and-pop coffee houses and how they can feed the soul.

    More about Kevin Belton

    More about Wordhampton

    Steve Haweeli art
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あらすじ・解説

When it comes to food, there’s flavor and then there’s soul. This week on George Hirsch Lifestyle Radio, we’re talking about soul food, and the soul of food. We’re sitting down with Louisiana culinary legend chef and TV host Kevin Belton, who brings authentic Cajun cooking to life through his shows on PBS. Then, restaurant and hospitality industry PR expert Steve Haweeli, shares his thoughts on fusing culinary business with the soul of food. Also, George and Alex discuss the atmosphere of mom-and-pop coffee houses and how they can feed the soul.

More about Kevin Belton

More about Wordhampton

Steve Haweeli art
続きを読む 一部表示

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