As fires continue to scorch the Western U.S., it can be hard to imagine a way to tame such extreme events. Wildfires have always been a natural environmental occurrence. Still, scientists are exploring management practices that may be able to mitigate these repercussions – while simultaneously helping the forests tolerate fire in general…

Dr. Brandon M. Collins joins the podcast to discuss his work in fire dynamics and forest management. Brandon is an adjunct professor at UC Berkeley and the lead scientist at Berkeley Forests, where he is confronted with the daunting task of reducing increased susceptibility to wildfire and drought. He aims to do all this while also minimizing impacts on other forest ecological components.

Join the conversation now to explore:

• The importance of managing forests so that they can withstand fires.
• The benefits of fire and to what extent it should be controlled.
• The importance of connecting analysis to real-life engagement.
• The two methods to help forests maintain a healthy tree density.

You can find out more about Dr. Collins by clicking here now!

Episode also available on Apple Podcasts: https://apple.co/3bO8R6q

“All life begins in the soil, and it translates all the way to human life and human health,” said the soil agronomist whose nutrition advice helped Blaine Hitzfield’s mother find life-changing relief from crippling arthritis.

Farmers have a significant role to play in the health of society, and as the CEO of distributions at Seven Sons Farms (and one of the seven sons!), Hitzfield understands this well. He’s come to appreciate the value of healthy soil in growing healthy food, which has become his mission.

Tune in to explore:

• What’s produced by and offered at Seven Sons Farms
• What CAFO is and how it works
• How rotational and adaptive grazing reflect ecological principles
• Why feedlot animals have been bred to have small rumen capacity
• Challenges and lessons learned at Seven Sons Farms over the years

Interested in learning more?

Press play to hear the entire conversation, and check out Pasture-raised Meats & Organic Groceries - Seven Sons Farms for more info.

Episode also available on Apple Podcasts: https://apple.co/3bO8R6q

What does it take to successfully manage a large-scale dining operation? Glenn Loughridge joins us today to discuss how he accomplishes just that as Auburn University's Director of Campus Dining and Athletics Concessions. Since 2012, Glenn has been responsible for delivering local, fresh food to the campus community in a creative and collaborative manner.

As a graduate of Auburn University himself, Glenn has a long history with creative food management practices. Now, he is on a mission to provide the most sustainable, nutritious, and enjoyable dining experiences possible for the students, faculty, and staff of his beloved alma mater…

In this episode, we dive into:

• How to successfully facilitate a deep sea crabbing operation.
• Glenn’s work as an advocate between the university and its food service providers.
• How students’ tastes can evolve as they grow older.
• The importance of highlighting the nutritional value of sustainably-sourced food.

To find out more about Glenn and his work, click here now!

Episode also available on Apple Podcasts: https://apple.co/3bO8R6q

Dawn Gallop and her husband were homesteading before they even knew “homesteading” was a term – they were just doing what they needed to survive.

They’ve managed a 30-acre farm complete with goats, bees, chickens, quail, and more, and recently moved to a new farm.

They’re also the creators of a popular YouTube channel called Dawn Gallop of #9 Farms, where they put out a ton of information and resources for anyone looking to build their own homestead.

Tune in to explore:

• The use of pigs, chickens, and goats to clear areas of weeds and till soil
• How goats express that they’re fertile and ready to mate
• What to know about raising and keeping chickens
• The difference between hay and straw – and which one can be toxic

Interested in learning more? Check out https://www.youtube.com/@dawngallop/featured.

Episode also available on Apple Podcasts: https://apple.co/3bO8R6q

How can massive amounts of water be saved and reused in a sustainable way?

That’s the question at the center of Anacleto Rizzo’s work as a hydraulic civil engineer who focuses on the design and research & development of sustainable water projects.

Tune in to learn about the details of his work and discover:

• How green boards can be used for treating and reusing greywater
• The three pillars of sustainable water management
• Why toilet water (blackwater) is so much harder to clean than greywater
• How water treatment devices work
• The best ways to reuse greywater

Learn more by listening to the full conversation and visiting www.iridra.eu/it/.

Episode also available on Apple Podcasts: https://apple.co/3bO8R6q

If you’re a new mother navigating the world of breastfeeding, pumping, or both … Or if you know someone who is, this episode is for you.

Unlike most lactation consultants, Allison Tolman is also a breast pump expert who focuses on helping mothers combine these methods for the best outcomes.

Press play to learn:

• Problems that come with having an oversupply of breast milk
• Why there has been a recent influx of mothers wanting to use breast pumps, and the demand for experts who can guide them through this transition
• How breast milk production varies throughout the day, and factors that influence it
• Types and uses of breast pumps
• Tips for helping stimulate hormones for milk production

Tolman is a nurse, lactation consultant, and breast pump expert. She has a successful YouTube channel that provides data on breast pumps and more, as well as a pumping program specifically for working moms.

Tune in for the full conversation and visit Tolman’s YouTube channel at https://www.youtube.com/c/newlittlelifebyallison.

Episode also available on Apple Podcasts: https://apple.co/3bO8R6q

How would

How would you handle moving from a city in the Northeast to the country of Texas? In this episode, JD and Matt from The Texas Boys describe how their family did just that 8 years ago, and how it has drastically changed their lives for the better…

The Texas Boys are not only a family homesteading in the heart of Texas, but an online presence that offers a variety of goods and educational resources to their audience. In this conversation, they tell us what it took to reach their goals, and how they did it with the help of a supportive local community.

Join the discussion now to discover:

• The goal of The Texas Boy’s farming and online operations.
• The neurotic tendencies that big cities can impose upon people.
• Why it is so critical to be integrated with a thriving community.

Being self-sufficient means being supportive of your neighbors, and The Texas Boys are perfect examples of how to show support with both a vision and conviction…

To learn more about The Texas Boys, visit TheTexasBoys.com now!

Episode also available on Apple Podcasts: https://apple.co/3bO8R6q

you handle moving from a city in the Northeast to the country of Texas? In this episode, JD and Matt from The Texas Boys describe how their family did just that 8 years ago, and how it has drastically changed their lives for the better…

The Texas Boys are not only a family homesteading in the heart of Texas, but an online presence that offers a variety of goods and educational resources to their audience. In this conversation, they tell us what it took to reach their goals, and how they did it with the help of a supportive local community.

Join the discussion now to discover:

• The goal of The Texas Boy’s farming and online operations.
• The neurotic tendencies that big cities can impose upon people.
• Why it is so critical to be integrated with a thriving community.

Being self-sufficient means being supportive of your neighbors, and The Texas Boys are perfect examples of how to show support with both a vision and conviction…

To learn more about The Texas Boys, visit TheTexasBoys.com now!

Episode also available on Apple Podcasts: https://apple.co/3bO8R6q

Farm From a Box is a sustainable, regenerative, environmentally friendly, and efficient way to build your own personal garden filled with nutrient-dense, culturally affirming foods.

Meag Sargent believes everyone deserves this. She’s a horticulturist, farmer, artist, and a member of the sales team at Farm From a Box. She joins the show to share her insights from over a decade of experience growing food.

Tune in to learn:

• The primary components of the all-in-one Farm From a Box
• What ‘sustainable agriculture’ really means and how it works
• The most important aspects of regenerative farming and how to get started
• How Farm From a Box can deploy multiple systems that work together on the same farm, creating large-scale operations

Interested in learning more?

Press play for the full conversation and check out https://farmfromabox.com/.

Episode also available on Apple Podcasts: https://apple.co/3bO8R6q