High Degree Researchers Drinking coffee. This small show is designed for academics to put their research interests in the spotlight. Please sit, learn, and enjoy a cuppa while we do to. Postdoctoral researcher Jaqueline Moura Nadolny is interested in food science. Her unique backgrounud in chemical engineering, nutrition and food places her with a fantastic skillset to explore all questions regarding food. Specifically, Jaqueline has researched tomatoes, cold brew coffee, flour, the Australian indigeneous bunya nut and holds multiple parnterships with well know industry brands such as V2 and works with other products such as wagyu beef. We discuss her research journey which has taken her across the world to France, USA and now Australia, the various food product studies she is conducting (e.g. colour of vegan mince), her home country of Brazil and letting plant based meat become its own 'taste' category. Her order - Matcha with a twist.

Research profile - https://qaafi.uq.edu.au/profile/12407/jaqueline-moura-nadolny

LinkedIN - https://www.linkedin.com/in/jaqueline-moura-nadolny-14896569/?originalSubdomain=au

High Degree Researchers Drinking coffee. This small show is designed for academics to put their research interests in the spotlight. Please sit, learn, and enjoy a cuppa while we do to. Postdoctoral researcher Zoya Huschtscha is interested in nutrition interventions and their impacts on muscle mass in conjunction with resistance training. Specifically, Zoya has worked with milk based beverages, Palmitoylethanolamide (PEA), and is looking into plant proteins in the future. We discuss her research career, motherhood, her transition into Lee Hamilton's lab at Deakin University with the aspirations for future funding and her new interest in PCOS and Endometriosis. Zoya is an impressive strong woman athlete, dabbling in Brazilian jiu jitsu and also runs a successful private practice based in this area (see below). Her order - water

Website https://www.thestrongdietitian.com/

Instagram https://www.instagram.com/the_strong_dietitian/

Research profile https://www.deakin.edu.au/about-deakin/people/zoya-huschtscha

High Degree Researchers Drinking coffee. This small show is designed for academics to put their research interests in the spotlight. Please sit, learn, and enjoy a cuppa while we do to. PhD candidate Jack Hetherington is interested in food waste, the food system, animal science and the agriculutral sector. Specifically, supporting the Australian dairy sector to find value in their waste, change their behaviour and improve efficiencies within this space. Jack has a rich history in animal science and agriculutral research relating to food internationally. We discuss his PhD research on cheese manufacturing and whey, the ADOPT framework, wicked problem theory and his upcoming eurotour. His order - French Press.

Jack's reesearch profile https://researchers.adelaide.edu.au/profile/jack.hetherington