エピソード

  • 2025 Foodservice Trends

    2025 Foodservice Trends
    2025/02/19

    The Dishcourse is LIVE. This inaugural episode is all about 2025 TRENDS, including kidulting (yes, that's a word), taking "high-brow" food down a notch or two, and a few other delicious surprises. Chef Renée, Chef Cam, and Trendologist Cali are waiting for you! The Dishcourse is on Apple, Spotify, or YouTube.
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    36 分
  • The Dishcourse: Teaser Episode

    The Dishcourse: Teaser Episode
    2025/02/06

    Craving some food industry insights? Three of our savviest (and chattiest) industry experts gotchu.

    Join Chef Renée, Associate Director of Culinary, Chef Cam, Culinary R&D Manager, and Cali, Nutritionist and Trendologist, as they dish and debate on the latest food crazes. It's fun, informative, and quite possibly the tastiest way to spend your commute. And spoiler alert: no plates were broken during the recording of this podcast...yet.
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    1 分