The Sustainable Table - Business Leaders Talk Welfare

著者: Elissa Lane Global Food Partners
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  • Join Elissa Lane, the dynamic CEO of Global Food Partners, on her podcast, "The Sustainable Table - Business Leaders Talk Welfare." In this enlightening series, Elissa engages with top business leaders at the forefront of integrating animal welfare and sustainability into their corporate ethos and operations.

    Each episode features a new guest sharing their personal and professional journey towards more ethical business practices. These conversations illuminate the practicalities and challenges of adopting sustainable and animal-friendly policies, revealing how these leaders are influencing positive change within their industries.

    Listeners will be inspired by stories of innovation, from implementing responsible sourcing strategies to leveraging cutting-edge technologies for sustainable sourcing. The podcast highlights the business benefits of such practices and delves into their broader societal and ecological impacts.

    "The Sustainable Table - Business Leaders Talk Welfare," hosted by Elissa Lane, is a must-listen for anyone interested in how contemporary businesses are navigating the path to a more sustainable and humane future.

    © 2024 The Sustainable Table - Business Leaders Talk Welfare
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あらすじ・解説

Join Elissa Lane, the dynamic CEO of Global Food Partners, on her podcast, "The Sustainable Table - Business Leaders Talk Welfare." In this enlightening series, Elissa engages with top business leaders at the forefront of integrating animal welfare and sustainability into their corporate ethos and operations.

Each episode features a new guest sharing their personal and professional journey towards more ethical business practices. These conversations illuminate the practicalities and challenges of adopting sustainable and animal-friendly policies, revealing how these leaders are influencing positive change within their industries.

Listeners will be inspired by stories of innovation, from implementing responsible sourcing strategies to leveraging cutting-edge technologies for sustainable sourcing. The podcast highlights the business benefits of such practices and delves into their broader societal and ecological impacts.

"The Sustainable Table - Business Leaders Talk Welfare," hosted by Elissa Lane, is a must-listen for anyone interested in how contemporary businesses are navigating the path to a more sustainable and humane future.

© 2024 The Sustainable Table - Business Leaders Talk Welfare
エピソード
  • Garrya Bianti on empowering communities through cage-free farming
    2024/12/18

    Join Winda Sukma, a leading voice from Garrya Bianti Yogyakarta, part of the esteemed Banyan Tree Group, as she delves into the transformative cage-free projects spearheaded by the hotel. In this engaging session, Winda will share the inspiring journey of how Garrya Bianti Yogyakarta is working hand-in-hand with Global Food Partners and Universitas Gadjah Mada to champion local women’s cooperatives, enhance animal welfare, and promote sustainable practices in the hospitality industry. Learn how these initiatives are empowering women in the community, creating lasting economic opportunities, and setting new standards for ethical and responsible sourcing. Don’t miss this opportunity to explore the intersection of sustainability, social impact, and innovative solutions for a better future.

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    36 分
  • Sourcing Cage-free Processed Eggs in India: Insights from India's Leading Cage-free Producer
    2024/09/16

    Following our recent webinar on Solutions for Cage-free Processed Eggs in India, we received numerous follow-up questions and requests for more details. While many of the companies we work with have successfully sourced cage-free shell eggs in India, finding reliable solutions for cage-free processed eggs remains a challenge.

    To address this, we invited Manjunath Marappan, CEO and Co-founder of Happy Hens—one of India’s leading cage-free producers and among the first to achieve certification in the country.

    In this insightful discussion, Manjunath shares a producer’s perspective on what it takes for companies to transition to cage-free processed eggs. He walks us through key factors such as volume requirements, buyer commitments, and delivery logistics. Don’t miss this opportunity to hear firsthand how food and hospitality businesses can make the switch to cage-free processed eggs.

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    35 分
  • From palm oil to cage-free: how credits can kickstart and transform responsible supply chains
    2024/07/30

    In this episode of The Sustainable Table: Business Leaders Talk Welfare, host Elissa Lane sits down with Pak Win, the Deputy Director of Market Transformation for the Roundtable on Sustainable Palm Oil (RSPO) in Indonesia. Pak Win shares his insights and experiences with RSPO's credits program, which has transformed the sustainable palm oil market.

    Listeners will gain valuable knowledge on how:

    • RSPO credits have enabled companies to meet their sustainability goals and support and incentivise local sustainable farmers
    • Global Food Partners' cage-free credits (Impact Incentives) can do the same for companies looking to meet their cage-free egg commitments in Asia

    Tune in to gain deep insights into the transformative power of credits programs and learn how they drive sustainability and responsible sourcing in the palm oil and cage-free egg industries. Don't miss Pak Win's valuable lessons and practical advice for businesses committed to responsible sourcing and welfare initiatives.

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    38 分
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