This episode was just plain awesome. There is no other way to describe. We got the chance to chat it up with none other than Chef Jean Paul Bourgeois of Duck Camp Dinners. "Chef" is a professionally trained chef and has been able to perfectly blend his love for hunting and the Louisiana culture with his cooking expertise. His show "Duck Camp Dinners" shows how he spends his life during duck season. If you love going to your camp house and hanging out with friends and family, you will immediately feel a connection to this show. Join us on this episode as we talk, duck hunting, the show, balancing family with hunting, camp life, and much much more.

In this episode of the White Oak Collective Podcast, we get a chance to catch up with Colorado Rockies Pitcher Daniel Bard. Daniel has had one heck of an MLB career and we get to talk a little about the adversity he faced throughout his career, what it's like pitching in Fenway, and being an "old guy" in a young mans game. Outside of baseball, Daniel loves hunting. He got his start hunting deer and ducks in the Mississippi Delta and now owns his own property in South Carolina that he is managing for whitetails. We get to talk about how he transitioned form a "trophy hunter" to more of a land/habitat manager. I think my favorite thing we talked about might be the story of his first turkey kill. You don't want to miss that one. We hope you enjoy and don't forget to like and subscribe.

In this episode of the White Oak Collective Podcast, Beau and Austin talk with Brittney Viers, Tennessee State Coordinator for Quail Forever, about our native pollinators and their habitat. We talk about what's happening to pollinator species and how people can help. We even go in to how you can help pollinators in your own backyard. What's good for pollinators is good for all wildlife so no matter what your animal of choice is, you want to give this podcast a listen.

As always, this episode is brought to you by White Oak Properties, your source for rural real estate in Mississippi and Alabama.

Also, a special thanks to Quail Forever for the great guests that take time out of their busy schedule to talk to us for a little while.