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We Got Culture: Part II Aged Cheeses, Hard cheeses, and other "old" dairy goodies
- 2021/04/21
- 再生時間： 43 分
- ポッドキャスト
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サマリー
あらすじ・解説
In today's episode, Meseidy and Rebecca are here with Part II of our We Got Culture show. They discuss cheese trivia (yes! Cheese trivia!). They go into how cheeses are classified (or not classified) and how different aged cheeses are made- whether they’re a softer cheese like brie or a hard aged cheese like cheddar or parmesan. The gals are cutting the cheese (info) and throwing bad jokes around like glitter.
Sources:
- Cheese Trivia
- The History of Cheese
- How Cheese is Made
- How Brie is Made
- Cheese consumption information
- Cheese Rolling Contest
- Types of Cheese
- Most popular cheeses in world
- What is cheddar cheese?
- What is parmesan cheese?
- How to store cheese?
- How to serve cheese properly?
Recipes:
- Fromage Fort
- Homemade Feta Cheese
Do you have questions, show topic requests, or comments? Email us at myplateisalwaysfull@gmail.com!
Contact Us!
Email
myplateisalwaysfull@gmail.com
meseidy@thenoshery.com
rebecca@foodiewithfamily.com
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@thenoshery
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