• What's Cooking

  • 著者： Audacy
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What's Cooking

著者： Audacy
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  • Philadelphia's food scene is filled with bistros, brewpubs, food trucks, and steakhouses. KYW Newsradio's Hadas Kuznits is on a mission to tell the story of all of them.
    2024 © 2021 Audacy, Inc.
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  • Update - Some news!

    Update - Some news!
    2023/06/02

    What's Cooking host Hadas Kuznits shares some news about the podcast and the exciting future of KYW Newsradio's food and restaurant coverage.

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    1 分
  • Celebrity Chef Nick Liberato opens new Jewish deli in Newtown, Bucks County

    Celebrity Chef Nick Liberato opens new Jewish deli in Newtown, Bucks County
    2023/05/24

    The Borscht Belt is a Newtown deli named after a series of resorts in New York’s Catskills, popular in the 1950’s and 1960’s. KYW’s Hadas Kuznits spoke with the owners ahead of their Tuesday grand opening. That includes Chef Nick Liberato of Netflix fame for the shows Bar Rescue and Restaurants on the Edge, along with business partner Mike Dalewitz.
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    43 分
  • Port Richmond’s Pierogi Festival is back

    Port Richmond’s Pierogi Festival is back
    2023/05/12

    Port Richmond’s Pierogi Festival is back on this weekend following a stalled start a few years back. What’s in store for the reboot? KYW’s Hadas Kuznits chats with Matthew Yeck, co-owner of Gaul and Co Malthouse, which is the host restaurant of the festival.
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    14 分

あらすじ・解説

Philadelphia's food scene is filled with bistros, brewpubs, food trucks, and steakhouses. KYW Newsradio's Hadas Kuznits is on a mission to tell the story of all of them.
2024 © 2021 Audacy, Inc.
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