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Ever since Fred Sirieix boarded a P&O ferry bound for Dover with a one-way ticket and just two suitcases, he has been in love with the UK. Working as a waiter at the famous three-Michelin-starred restaurant La Tante Claire in Chelsea aged just 20, he learned English, met people from all walks of life, and went dancing until dawn. From the pastel-coloured beach huts on the Southwold Promenade to the coast of Oban; and from deciphering regional expressions to loving a woman say ‘je t’aime’ like Jane Birkin – this is Fred’s mission to debunking French myths about the Brits.

Ez az Út nem gyötrelmes felismerésekkel teli kínlódós, szenvedéssel teli zarándoklat, hanem egy vidám, laza, jókedvű vándorlás, amelynek minden mondatából sugárzik az életöröm, a lelkesedés, tele van a spanyol táj és az emberek szeretetével.

Ben Edge is a rising star of both the art world and the current folk renaissance. This first trade book of Edge's art, featuring over 200 artworks, is a unique insight into his creative process as well as the first mainstream book to explore the amazing and wildly popular folk customs of the British ritual year. Ben Edge has travelled the length and breadth of Britain recording the weird and wonderful folk customs alive in communities all over the country.

Der Regen wird wärmer Folge 07 - Lisdoonvarna. Irland ist eine grüne Insel, dekoriert von bunten Haustüren, flankiert von Schafherden und jeder Menge Pubs. Junggesellen, die bereits das Verfallsdatum überschritten haben, präsentieren beim „Matchmaking-Heiratsmarkt“ ihre kaum vorhandenen Vorzüge. Elfenwesen tummeln sich mit Feen an Flüssen und das Guinness ist ein Quell ewiger Weisheit. Kein Wunder, dass Iren ihr Vermögen vertrinken und dabei melancholische Lieder singen, um von dieser Weisheit zu kosten.

A wisdom-filled memoir that doubles as a sweeping travelogue reaching from Boston to Sardinia and back again. Gorgeously written and culturally astute. The Boston Globe. When a big-city journalist quits her dream job to move to a remote Italian island for love, she discovers a whole new life beyond the romantic fantasies of Italy spun by books and movies. Struggling to adapt to a different culture, she buys a quirky house in the Sardinian countryside, goes to art school and becomes obsessed with home improvement and renovation.

Eat Like a Local - Ghent by author Eliza Gabriël offers the inside scoop on food and culinary culture in Ghent. Culinary tourism is an important aspect of any travel experience. Food has the ability to tell you a story of a destination, its landscapes, and culture on a single plate. Most food guides tell you how to eat like a tourist. Although there is nothing wrong with that, as part of the Eat Like a Local series, this book will give you a food guide from someone who has lived at your next culinary destination.

Kati von Schwerin schleppt ihre große Liebe, die Stadt Berlin, zur Paartherapie. Es war Liebe auf den ersten Besuch: Berlin war prickelnd, sorglos, sexy. Doch nach zwölf Jahren großer Leidenschaft liegt nun alles in Scherben, die Liebe ist erloschen in Dreck, Drogen und Unverbindlichkeiten. Und so schleift Kati von Schwerin Berlin zur Paartherapie, um zu retten, was nicht zu retten ist. In den Sitzungen kommt alles auf den Tisch, die Hosen werden runtergelassen.

"Are you excited about planning your next trip? Do you want an edible experience? Would you like some culinary guidance from a local? If you answered yes to any of these questions, then this Eat Like a Local book is for you. Eat Like a Local – by Carl Augustsson offers the inside scoop on food in the Republic of Georgia. Culinary tourism is an important aspect of any travel experience. Food has the ability to tell you a story of a destination, its landscapes, and culture on a single plate. Most food guides tell you how to eat like a tourist.

Willkommen zu einer faszinierenden Reise durch Deutschland! Dieses Buch nimmt Sie mit auf eine Entdeckungsreise von Glücksburg im hohen Norden bis nach Sonthofen im tiefen Süden. Wir werden die Vielfalt und Schönheit dieses Landes erkunden, von den endlosen Stränden an der Nord- und Ostsee über die sanften Hügel der Mittelgebirge bis zu den majestätischen Gipfeln der Alpen. Dabei erfahren wir spannende Geschichten, interessante Fakten und überraschende Details über, Bier, Brezeln, Beethoven und die verschiedenen Regionen, Städte und Landschaften Deutschlands.

With travel tips and culture in our guidebooks written by a local, it is never too late to visit Portugal. Greater Than a Tourist—Portugal by Taryn King offers first-hand and personal insight into the best ways to explore the naturally diverse landscape of the westernmost country of Europe. Most travel books tell you how to travel like a tourist. Although there is nothing wrong with that, as part of the ‘Greater Than a Tourist’ series, this book will give you candid travel tips from someone who has lived at your next travel destination.

We invite you to join us as we explore Sardinia's captivating landscapes, navigate its scenic coastal roads, and immerse ourselves in the island's rich cultural heritage. Through our stories, insights, and the joy of discovery, we hope to inspire you to embrace the endless possibilities of RV travel and the beauty of exploring both familiar and new terrains.

With travel tips and culture in our guidebooks written by a local, it is never too late to visit Wicklow Ireland. Most travel books tell you how to travel like a tourist. Although there is nothing wrong with that, as part of the ‘Greater Than a Tourist’ series, this book will give you candid travel tips from someone who has lived at your next travel destination. This guide book will not tell you exact addresses or store hours but instead gives you knowledge that you may not find in other smaller print travel books.

In Spain Without the Plane much-loved broadcaster Ian James takes you on a wonderful 3000-mile round trip from London to Ibiza by train and boat. It's the ultimate no-fly holiday! Welcome to a journey of discovery. This is more than just a travel book - it's an uplifting and inspiring travel guide with helpful advice and amusing diversions along the way.

The perfect companion for tourists, students, and business travelers in Germany! This affordable, quick reference tool is designed as an easy-to-use guide, offering fast, effective communication for handling common situations. This Easy German Phrase Book is an invaluable resource for anyone looking to learn German or improve their existing skills. It contains over 750 words, phrases, and sentences, making it a superb choice for both beginners and advanced learners alike.

The world is enamored with Italy: its culture, art, food, and fashion, its beautiful landscapes, and famous cities-and, of course, its wine. If history can sometimes be throat-achingly dry, writer and wine expert Marc Millon serves up a delightfully fresh take on Italy's past, present, and future, best enjoyed with a glass in hand.

Eat Like a Local, Crete, Greece by Irena Nieslony offers the inside scoop on the Mediterranean diet and eating out on the island of Crete. Culinary tourism is an important aspect of any travel experience. Food has the ability to tell you a story of a destination, its landscapes, and culture on a single plate. Most food guides tell you how to eat like a tourist. Although there is nothing wrong with that, as part of the Eat Like a Local series, this book will give you a food guide from someone who has lived at your next culinary destination.

Rom. Was verbinden Sie mit dieser Stadt? Denken Sie, Rom, das ist doch die Ewige Stadt? Die Stadt, die gefühlt schon immer da war? Die Sie damals schon im Lateinunterricht fasziniert und begleitet hat? Ist Rom für Sie die Stadt, in der die alten Römer über das Forum Romanum flanierten und Gladiatoren erbitterte Kämpfe im Kolosseum ausfochten? Möchten Sie die Stadt kennenlernen, in der die großen Kaiser wie Caesar oder Augustus regierten und träumen Sie davon, eines Tages auf den Spuren von Romulus und Remus, den Gründervätern Roms, zu wandeln? Oder denken Sie: Rom?

Es sind unerhörte Episoden, die Ulrich Wickert aus Frankreichs Geschichte und Gegenwart zu erzählen weiß. Er spannt einen weiten historischen Bogen und lässt es sich nicht nehmen, eine Fülle von komischen wie nachdenklich stimmenden Erfahrungen auszubreiten. Mit dem ihm eigenen Witz und mit pointierter Ironie wägt Wickert ab, was die Franzosen so liebenswert macht und weswegen man ihrer bisweilen überdrüssig ist. "Vom Glück, Franzose zu sein" - lauter wahre Begebenheiten, die so unglaublich klingen, als handelten sie von einem unbekannten Land: von Frankreich.

Triggered by his increasing wanderlust after finishing his A-levels, Dominik Trottier set off to walk the Way of Saint James in April 2012. In his literary debut, Ultreya on the Camino, the author documents his experiences and numerous encounters that he had along the 800-kilometer pilgrimage track through the north of Spain. Due to a shattered dream of his, he also found himself dealing with many unsettled questions that he hoped to seek out the right answers for.

The Best of Great Britain: A Journey of Discovery and Adventure presents the exquisite features of the United Kingdom that every aspiring traveler planning an eventful firsthand visit to the lovely country should know. The best hotels, inns, and hostels in London and other noteworthy cities are documented in the books, with superb coverage of attractive sites, historical landmarks, and the best hotels, inns, and hostels in London and other notable cities. Besides that, the top cities' renowned markets are thoroughly documented to assist guests in deciding where to go shopping.