検索キーワード： 解剖学・生理学

Spring Chicken is a full-throttle, high-energy ride through the latest research, popular mythology, and ancient wisdom on aging and lifespan - from wrinkles and baldness down to the innermost workings of cells - that examines how human beings might be able to live longer, healthier lives.

Getting a good night’s sleep on a regular basis is essential to living a happy and healthy life, but why is it harder for some of us than others? How do our sleeping patterns change throughout our lives, and what are the long-term effects for bad sleepers? These are the types of questions that jump into every person’s head while they toss and turn, unable to ‘drop off’.

In Formerly Known as Food, Kristin Lawless argues that, because of the degradation of our diet, our bodies are literally changing from the inside out. The billion-dollar food industry is reshaping our food preferences, altering our brains, changing the composition of our microbiota, and even affecting the expression of our genes. Lawless chronicles how this is happening and what it means for our bodies, health, and survival. An independent journalist and nutrition expert, Lawless is emerging as the voice of a new generation of food thinkers.

In recent years, the dream of eternal youth has started to look like more than just a dream. In the 20th century alone, life expectancy increased by more than 30 years—almost as much time as humans have gained in the whole span of human existence. Today a motley array of scientists, researchers, and entrepreneurs believe that another, bigger leap is at hand—that human immortality is not only possible, but attainable in our own time.

Combining leading theories of psychology and behavior with case studies and practical advice, National Geographic's Mind explores the question we all enjoy asking: Who am I? A companion to National Geographic's Body and Brain, this reference explores today's theories of personality, mixing scientific theory with an underlying message: by knowing more about your own psychology, you can have a better life. An entertaining book about science, Mind connects with the listener in a very personal and ultimately helpful way.

De hersenwetenschap bevindt zich in een stroomversnelling. Wekelijks verschijnen er artikelen en boeken met baanbrekende inzichten over de werking van ons brein. Tot nu toe is er echter weinig aandacht voor het grotere plaatje: waartoe leidt al deze nieuwe kennis? "De vijfde revolutie" is een verslag van een reis langs de voornaamste denkers en wetenschappers op het gebied van neurobiologie. Het riep in Denemarken en later in de Verenigde Staten veel discussie op.

L'Audiocorso di Anatomia per operatori della salute, proposto dalle edizioni ENEA, è un viaggio nel corpo attraverso le parti che lo costituiscono...

L'autore di "Breve storia di (quasi) tutto" ci accompagna nel viaggio più affascinante: quello dentro di noi. Bill Bryson è un insostituibile compagno di viaggio, qualunque siano la meta e il percorso. Questa volta ci guida in una interessante passeggiata all'interno del corpo umano, dalla testa ai piedi. Molti di noi, infatti, non hanno un'idea precisa di come il corpo funzioni in tutte le sue parti e di cosa succeda al suo interno, della sua capacità di difendersi dalle malattie e di guarire, ma anche dei numerosi modi in cui qualcosa può andare storto.

Bevor Lebewesen sehen und hören konnten, waren sie in der Lage zu riechen. In 500 Millionen Jahren der Evolution war es der Geruchssinn, der dem Gehirn ein wichtiges Fenster zur Welt geöffnet hat, der informierte, was essbar ist oder giftig, welches der richtige Sexualpartner ist, und der zu Orientierung, Warnung und Sozialverhalten beitrug. Bei den primitiven Wirbeltieren machte das Riechhirn den größten Teil des gesamten Gehirns aus und die neuronalen Mechanismen der Signalverarbeitung, die sich dabei entwickelten, standen Modell für alle anderen Sinne wie Sehen oder Hören.

Von der Haarwurzel bis zu den Zehen beschreibt Bill Bryson hier die grandiose Geschichte des menschlichen Körpers. Das ganze Leben verbringen wir in unserem Körper, doch die wenigsten haben eine Ahnung davon, wie er funktioniert, welche erstaunlichen Selbstheilungskräfte darin wirken und was tief im Inneren abläuft - manchmal auch schiefläuft. Spannende Fakten und erstaunliche Geschichten über die prächtigen Wunder unserer körperlichen und neurologischen Grundausstattung.

Der Alltag dient Mai Thi Nguyen-Kim als roter Faden, der durch die Welt von organischer, anorganischer und physikalischer Chemie führt: Der Tag beginnt mit der Chemie des Aufwachens, wir erfahren, wann der richtige Zeitpunkt für den ersten Kaffee und was das Geheimnis perfekter Bratkartoffeln ist, wie Stoffwechsel- und Jo-Jo-Effekt chemisch funktionieren, warum nur Aluminiumsalze die Schweißbildung verhindern, andere Stoffe aber den Schweiß nicht stinken lassen... Und natürlich geht es am Abend um die "Chemistry of Love.

Author Brian Switek is a charming and enthusiastic osteological raconteur. In this natural and cultural history of bone, he explains where our skeletons came from, what they do inside us, and what others can learn about us when these wondrous assemblies of mineral and protein are all we've left behind.

In Will My Cat Eat My Eyeballs?, Doughty blends her mortician’s knowledge of the body and the intriguing history behind common misconceptions about corpses to offer factual, hilarious, and candid answers to 35 distinctive questions posed by her youngest fans. In her inimitable voice, Doughty details lore and science of what happens to, and inside, our bodies after we die. Why do corpses groan? What causes bodies to turn colors during decomposition? And why do hair and nails appear longer after death?

Fifty thousand years ago - merely a blip in evolutionary time - our Homo sapiens ancestors were competing for existence with several other human species, just as their precursors had done for millions of years. Yet something about our species distinguished it from the pack, and ultimately led to its survival while the rest became extinct. Just what was it that allowed Homo sapiens to become masters of the planet? Ian Tattersall, curator emeritus at the American Museum of Natural History, takes us deep into the fossil record to uncover what made humans so special.

Stepping effortlessly from myth to cutting-edge science, Mutants gives a brilliant narrative account of our genetic code and the captivating people whose bodies have revealed it - a French convent girl who found herself changing sex at puberty; children who, echoing Homer's Cyclops, are born with a single eye in the middle of their foreheads; a village of long-lived Croatian dwarves; one family, whose bodies were entirely covered with hair, was kept at the Burmese royal court for four generations and gave Darwin one of his keenest insights into heredity.

In Best of the Brain, top neuroscientist Floyd E. Bloom has selected the most fascinating brain-related articles from Scientific American and Scientific American Mind since 1999. Bloom garnishes the impressive lineup with his own introduction. The articles are grouped in three sections: "Mind", "Matter", and "Tomorrow's Brain".

Our naked eyes see only a thin sliver of reality. We are blind in comparison to the X-rays that peer through skin, the mass spectrometers that detect the dead inside the living or the high-tech surveillance systems that see with artificial intelligence. And we are blind compared to the animals that can see in infrared, or ultraviolet, or in 360-degree vision. These animals live in the same world we do, but they see something quite different when they look around.

Blood carries life, yet the sight of it makes people faint. It is a waste product and a commodity pricier than oil. It can save lives and transmit deadly infections. Each one of us has roughly nine pints of it, yet many don’t even know their own blood type. And for all its ubiquitousness, the few tablespoons of blood discharged by 800 million women are still regarded as taboo: menstruation is perhaps the single most demonized biological event.

Biologist Rob Dunn reveals the crucial influence that other species have upon our health, our well-being, and our world in The Wild Life of Our Bodies - a tour through the hidden truths of nature and codependence. Dunn illuminates the nuanced relationships that exist between homo sapiens and other species, relationships that underpin humanity's ability to thrive and prosper in every circumstance. Fans of Michael Pollan's The Omnivore's Dilemma will be enthralled by Dunn's powerful, lucid exploration of the role that humankind plays within the greater web of life on Earth.

In recent years "recovery" has become a sports and fitness buzzword. Anyone who works out or competes at any level is bombarded with the latest recovery products and services: from drinks and shakes to compression sleeves, foam rollers, electrical muscle stimulators, and sleep trackers. In Good to Go, acclaimed FiveThirtyEight science writer Christie Aschwanden takes listeners on an entertaining and enlightening tour through this strange world.