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  • Puran & Susanna Bair, Authors, "Living from the Heart," & Founders, Institute for Applied Meditation
    2025/10/01

    Please welcome Puran and Susanna Bair, authors of "Living from the Heart," a book
    that approaches meditation from a different perspective - the heart. The duo will
    discuss how using heart-based meditation can completely transform our well-being,
    benefiting both the mind and body, and they'll explain exactly how to do it.

    The husband and wife team also founded the Institute for Applied Meditation, and
    have been working in this space for decades by improving the physical, emotional,
    and spiritual health of those who practice this type of mediation. Puran and Susanna
    say by coordinating our heartbeat with breathwork, we can achieve a level of
    meditation and relaxation like nothing else, which is ultimately healthier. They
    incorporate the energy of the four elements - air, fire, water, and earth - and will
    explain further how it's done during our interview.

    Please welcome Puran and Susanna Bair to our show, #DeborahKobyltLIVE,
    available on all video

    @iheartmeditation #iheart #PuranBair #SusannaBair

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    27 分
  • Gregg Schwenk, Creator, Newport Beach Film Festival
    2025/10/01

    We're so excited about this year's Newport Beach Film Festival from October
    16-23, featuring over 100 film and 250 shorts from 32 countries.

    The festival opens with a screening of Richard Linklater’s “Blue Moon” starring
    Ethan Hawke, Margaret Qualley, Bobby Canavalle and Andrew Scott. The closing
    night film will include a screening of Guillermo Del Toro’s “Frankenstein," starring
    Jacob Elordi, Mia Goth, Oscar Isaac & Christoph Waltz. And for the International
    Film category, the Italian film, "When Mom Is Away...With The In-Laws" is already
    said to be a show stopper.

    We will be speaking with the creator of the NBFF, Gregg Schwenk, who joins us to
    talk about what's become one of the industry's most exciting festivals, including
    some of the special events over the week-long event. Make sure to go on the
    website for details, but Gregg will give us an inside peek during our interview.
    Please join us on all video and audio platforms of #DeborahKobyltLIVE,
    #LittleItalyPodcast, and #LittleItalyOfLAPodcast. I'm your host,
    #DeborahZaraKobylt, and it's my pleasure to welcome you.

    @newportbeachfilmfest @nbffitalianspotlight #newportbeachfilmfestival #nbff

    #nbffitalianspotlight #nbff2025 #italiancuisine

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    22 分
  • Maura Fanti, PhD, Research Assoc. Leonard Davis School of Gerontology at USC
    2025/10/01

    Want to live longer? It's all about our food. In fact, "we are what we eat" isn't just a
    phrase about weight. Maura Fanti, researcher at USC's longevity institute, has been
    connecting the benefits of calculated fasting and metabolism, inflammation, and a
    healthier life, and she says to live longer, we need to give our digestive system a
    break.

    Please welcome Maura to our show, who joins us to discuss how fasting doesn't just
    help shed pounds, it can increase our life span, too. She talks about the benefits to
    our liver, which we know filters out toxins in our systems, and she wants people to be
    educated to make healthy decisions because our lives literally depend on it.
    Maura is from Italy and studied at the University of Calgary before joining USC, and
    she points to how the American diet is so radically different from the Italian diet, and
    how incorporating proper fasting with certain foods can drastically reduce
    inflammation, which we all know is the culprit to declining health and weight gain. And
    we don't have to fast all day. Maura gives us practical tips on the best way to achieve
    a healthy fast without feeling famished.

    I met Maura at an event sponsored by @ItalyInLA and @IICLosAngeles, and we
    spent some time discussing how to get people to make healthy, which is often difficult,
    but perhaps approaching from a clinical perspective might be more beneficial. We'll
    talk about that, in addition to her early work in Italy, eventually leading her to Los
    Angeles. And she's one of our featured guests as part of Italian Heritage Month.
    Please welcome Maura Fanti to our #LittleItalyPodcast, #LittleItalyOfLAPodcast, &
    #DeborahKobyltLIVE. I'm your host, #DeborahZaraKobylt, and I thank you for joining
    us.

    @maurafanti #food #italianheritage

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    27 分
  • Vicky Carabini, NIAF Regional VP & Chair of the Italian Studies Council at Chapman University
    2025/10/01

    Italians are known for their vibrant culture worldwide, and when I hear the term, "it
    takes a village," I think of Vicky Colarossi Carabini, a woman who serves as her own
    village promoting Italian culture throughout Southern California. Please give a warm
    welcome to Vicky as one of our featured guests for Italian Heritage Month.
    Since 2007, Vicky Carabini has served as Ambassador to San Juan Capistrano’s
    Sister City, Capestrano, Italy. She is Chair of the Italian Studies Council and Board
    Member of the Ferrucci Institute at Chapman University, which has one of the most
    active Italian Studies programs in the country. Vicky is also Regional VP for the
    National Italian American Foundation, aka NIAF, which promotes Italian heritage at its
    highest level through programs based out of D.C., and she's working hard to ensure
    California has a large presence within the organization. Vicky is also forever hosting
    fundraisers, Italian film nights, parades and food drives to keep the Italian community
    actively involved in Orange County where she lives. And if you're looking for
    something to do, check out her newsletter that keeps So Cal peeps informed on all
    things Italian.

    Why does this all matter? Because to keep our culture, or any culture alive and active
    within a community, it requires committed involvement, and that's Vicky. In 2003, Vicky
    and her husband, Michael, purchased a farmhouse in southern Tuscany and have
    been producing olive oil ever since. She and her family have since attained Italian
    citizenship and are now residents of Sarteano, where the farmhouse is located.
    In recognition of her work in 2020, Silvia Chiave, then Consul General of Italy in Los
    Angeles, knighted Vicky Cavaliere dell’Ordine della Stella d’Italia (Knight of the Order
    of the Star of Italy) on behalf of Italian President Sergio Mattarella. This honor is one
    of Italy’s highest recognitions for Italians abroad and is awarded to those who
    distinguish themselves through philanthropy, cultural advocacy, research, and
    strengthening international ties. Bravo, Vicky!

    The world is such a complicated place, and the more we give and get involved in our
    communities, the better place it will be. Being of Italian heritage myself, I wanted to
    open this discussion with Vicky about how we can all be better stewards to our
    heritage and community, and we'll talk about that. Please welcome Vicky Colarossi
    Carabini on all video and audio platforms of #LittleItalyPodcast,
    #LittleItalyOfLAPodcast, and #DeborahKobyltLIVE.

    I'm your host, #DeborahZaraKobylt, and it's my pleasure to welcome you here.

    @mammabini #italians #italianamerican #italianculture

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    27 分
  • Jackie Lapin, Founder, "The Historic Traveler". Photojournalist, award-winning author.
    2025/09/24

    Do you enjoy travel, particularly to historical destinations around around the world? Then you must tune in to my interview with Jackie Lapin, founder of
    TheHistoricTraveler.com and creator of "20 Great International Cities Where You Can Immerse Yourself In History."

    Jackie has been to more than 50 countries and has explored more than 500 historical sites there, and she introduces travelers to historic hotels and B&B's while combining the history of the area by recommending historical fiction as well as historical TV shows and films. It's a super immersive experience, and she's now expanding into helping clients book hotels and pair readings from the region. Her services are FREE, and soon she said she's going to welcome guests to join her on some of her favorite trips, too!

    I absolutely love this idea, and thought it was a terrific way to get to know an area intimately and feel you're a part of its historical past. Please enjoy my interview with Jackie on all video and audio platforms of #DeborahKobyltLIVE, and invite your friends, too. I'm your host, #DeborahZaraKobylt, and it's my pleasure to welcome you here.

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    19 分
  • Dr. Cinzia Zuffada, President, ISSNAF & Former Deputy Chief Scientist, NASA/JPL
    2025/09/24

    Imagine growing up in a small town in Sicily, dreaming of coming to America to open a
    restaurant, and surpassing all of your dreams? Chef Salvo Lo Castro did just that,
    where he began his culinary career at a young age in Sicily and now feeds the world
    from his NYC Soho restaurant, Casasalvo, considered a truly divine experience for the
    senses. Perhaps it's because Chef Salvo was formerly the lead chef at the Vatican for
    Popes John Paul II and Benedict XVI, and now, we can eat like kings, royalty, and the
    spiritual leaders, too, at his magnificent new eatery.

    I'm honored to welcome Chef Salvo to our show, sharing not only his experiences in
    the kitchen, but behind the scenes, too. He's cooked for the likes of Vadimir Putin, the
    Saudi Royal family, Muammar Gaddafi, Tom Cruise, Robert DeNiro and dozens of
    other world leaders, presidents, and celebrities. In fact, he's quoted as saying that
    after a meal, some high-profile guests will surprise him in the kitchen and thank him
    for a meal well served. Imagine!

    We'll talk about Chef Salvo's start in the culinary world, and how he ended up cooking
    at the Vatican after working around the world at top hotels and five-star Michelin
    restaurants. He says he does not get star-struck, because to him, every guest is
    treated like family. And no doubt, that's been part of his incredible success, along with
    his hand-crafted pastas and sauces. Chef Salvo says his ingredients are all fresh or
    from specialty farms with tradition in mind. He says he combines tradition with taste,
    and creativity with authenticity. Among his favorite dishes? His mother's meatballs, a
    recipe he cooks up to this day.

    For Chef Salvo, owning a restaurant in N.Y. is a dream come true. He first opened
    three espresso bars in the City which he still checks on each morning before riding
    down to his restaurant in Soho on his Vespa. He spends 18-hours a day there, which
    he calls home and his patrons invited guests. No doubt part of his success.
    We're thrilled to welcome Chef Salvo into our home, particularly with Italian History
    Month upon us. Please find my full interview with him on all video and audio platforms
    of #LittleItalyPodcast, #LittleItalyOfLAPodcast, and #DeborahKobyltLIVE, and invite
    your friends, too. I'm your host, #DeborahZaraKobylt, and it's my pleasure to welcome
    you here.

    @realchefsalvolocastro @casasalvonyc @casasalvorestaurant #italianfood

    #italianchef #italianamerican #littleItaly

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    28 分
  • Salvo Lo Castro, Former lead chef for the Vatican. Award winning Sicilian chef.
    2025/09/24

    Imagine growing up in a small town in Sicily, dreaming of coming to America to open a
    restaurant, and surpassing all of your dreams? Chef Salvo Lo Castro did just that,
    where he began his culinary career at a young age in Sicily and now feeds the world
    from his NYC Soho restaurant, Casasalvo, considered a truly divine experience for the
    senses. Perhaps it's because Chef Salvo was formerly the lead chef at the Vatican for
    Popes John Paul II and Benedict XVI, and now, we can eat like kings, royalty, and the
    spiritual leaders, too, at his magnificent new eatery.

    I'm honored to welcome Chef Salvo to our show, sharing not only his experiences in
    the kitchen, but behind the scenes, too. He's cooked for the likes of Vadimir Putin, the
    Saudi Royal family, Muammar Gaddafi, Tom Cruise, Robert DeNiro and dozens of
    other world leaders, presidents, and celebrities. In fact, he's quoted as saying that
    after a meal, some high-profile guests will surprise him in the kitchen and thank him
    for a meal well served. Imagine!

    We'll talk about Chef Salvo's start in the culinary world, and how he ended up cooking
    at the Vatican after working around the world at top hotels and five-star Michelin
    restaurants. He says he does not get star-struck, because to him, every guest is
    treated like family. And no doubt, that's been part of his incredible success, along with
    his hand-crafted pastas and sauces. Chef Salvo says his ingredients are all fresh or
    from specialty farms with tradition in mind. He says he combines tradition with taste,
    and creativity with authenticity. Among his favorite dishes? His mother's meatballs, a
    recipe he cooks up to this day.

    For Chef Salvo, owning a restaurant in N.Y. is a dream come true. He first opened
    three espresso bars in the City which he still checks on each morning before riding
    down to his restaurant in Soho on his Vespa. He spends 18-hours a day there, which
    he calls home and his patrons invited guests. No doubt part of his success.
    We're thrilled to welcome Chef Salvo into our home, particularly with Italian History
    Month upon us. Please find my full interview with him on all video and audio platforms
    of #LittleItalyPodcast, #LittleItalyOfLAPodcast, and #DeborahKobyltLIVE, and invite
    your friends, too. I'm your host, #DeborahZaraKobylt, and it's my pleasure to welcome
    you here.

    @realchefsalvolocastro @casasalvonyc @casasalvorestaurant #italianfood

    #italianchef #italianamerican #littleItaly

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    30 分
  • John Kobylt, KFI The John Kobylt Show Host
    2025/09/17

    Please welcome our resident political analyst #JohnKobylt to our program today to discuss the recent events in news which have rocked the nation and polarized our country. The #JohnKobyltShow is LIVE weekdays on #kfiam640 from 1-4, and is one of the top podcasts on #iheartradio.

    John knows local, state and national politics better than anyone I know, and I've invited him to talk about how we can possibly stop the negative rhetoric in our nation and start healing. Is it possible?

    When I saw people glorifying the cold-blooded murder of #CharlieKirk, I was stunned at the utter stupidity of so many people. It's like when Luigi Mangione shot the United Healthcare executive point blank on the street in NYC - the violence didn't change anything, except perhaps put the killer in the spotlight for a moment in time.

    I'm trying to not watch the news, even though it's our business. But the complete polarization of this country is hard to ignore, and I think it's important to have these discussions to see what can be done about it.

    Please join me with John on all platforms of #DeborahKobyltLIVE. I'm your host, #DeborahZaraKobylt, and it's my pleasure to welcome you here. Please invite your friends to listen, too.

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    28 分