• Fork's Sake Podcast - With Sushi Stu

  • 著者： Sushi Stu
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Fork's Sake Podcast - With Sushi Stu

著者： Sushi Stu
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  • Behind the scenes of the UK fine dining scene. The inside track with the best chefs and producers
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Behind the scenes of the UK fine dining scene. The inside track with the best chefs and producers
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  • Brad Carter, Carters of Moseley, Birmingham, UK - Ep1

    Brad Carter, Carters of Moseley, Birmingham, UK - Ep1
    2023/12/06
    Brad and I chat about his passion for British food and carving his own path for Brum. Also, he cooks up two mega dishes: A Koshihikari (R)icecream and a Trout and Nori tartlet. Bangers.
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    33 分
  • Simon Martin, Mana, Manchester, UK - Ep3

    Simon Martin, Mana, Manchester, UK - Ep3
    2023/12/13
    Simon and I chat about what British food means in a Global world.
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    52 分
  • Tom Brown, Cornerstone, London, UK - Ep4

    Tom Brown, Cornerstone, London, UK - Ep4
    2023/12/13
    Seafood god Tom Brown reminisces about meeting up for the first time and where he wants to take the restaurant.
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    9 分

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