Where Does Coffee Come From?

Ever wondered where your morning coffee really comes from? Discover the journey from bean to cup with Lee Gonzales, the passionate owner, founder, and CEO of La Finca Coffee & Bakery, as he takes us through the fascinating origins and intricate processes behind our favorite brew. Did you know coffee is actually a fruit that looks like a cherry? Lee breaks down the surprising beginnings of coffee and its transformation from a cherry-like fruit to the aromatic coffee beans that fuel our mornings.

Lee also explores the geographical regions known as the coffee belt, where coffee thrives, and explains the meticulous harvesting process. Get an inside look at the three primary methods of drying coffee—natural, washed, and honey—and how each technique uniquely impacts the flavor profile of your coffee. Whether you're a coffee aficionado or just love a good cup of joe, this episode offers a treasure trove of insights into what makes your brew so special. Join us and enrich your coffee knowledge with this captivating conversation!

To learn more about La Finca Coffee & Bakery go to:
https://lafincacoffeebakery.com/

La Finca Coffee & Bakery
7511 Main Street, #150
Frisco, Texas 75034
972.486.9600

2281 E. University Dr #10
Prosper, Texas 75078
972.503.9400