What Does A Mexican-Inspired Menu Mean?

Discover the true essence of Mexican cuisine with Lee Gonzales, the passionate owner and founder of La Finca Coffee & Bakery. Through his decade-long experience in Mexico, Lee unveils the vibrant diversity of traditional Mexican dishes that go beyond the usual Tex-Mex fare. Prepare to be tantalized by stories of chile en nogada, mole negro, and the savory breakfast delights of chilaquiles and huevos rancheros. Lee emphasizes the importance of using fresh ingredients and traditional cooking methods to bring these authentic flavors to their coffee shops in Frisco and Prosper, ensuring every dish is a genuine experience.

Join us as we delve into the cultural significance of seasonal Mexican foods like pan de muerto and rosca de reyes, and how La Finca aims to connect customers with Mexican heritage through meaningful culinary experiences. We also explore the unexpected yet delightful combinations that make La Finca a unique destination, celebrating the joyful synergy of relationships and coffee. Tune in to this episode for an engaging and heartfelt conversation that highlights the unique menu and mission behind La Finca Coffee & Bakery.

To learn more about La Finca Coffee & Bakery go to:
https://lafincacoffeebakery.com/

La Finca Coffee & Bakery
7511 Main Street, #150
Frisco, Texas 75034
972.486.9600

2281 E. University Dr #10
Prosper, Texas 75078
972.503.9400

Where Does Coffee Come From?

Ever wondered where your morning coffee really comes from? Discover the journey from bean to cup with Lee Gonzales, the passionate owner, founder, and CEO of La Finca Coffee & Bakery, as he takes us through the fascinating origins and intricate processes behind our favorite brew. Did you know coffee is actually a fruit that looks like a cherry? Lee breaks down the surprising beginnings of coffee and its transformation from a cherry-like fruit to the aromatic coffee beans that fuel our mornings.

Lee also explores the geographical regions known as the coffee belt, where coffee thrives, and explains the meticulous harvesting process. Get an inside look at the three primary methods of drying coffee—natural, washed, and honey—and how each technique uniquely impacts the flavor profile of your coffee. Whether you're a coffee aficionado or just love a good cup of joe, this episode offers a treasure trove of insights into what makes your brew so special. Join us and enrich your coffee knowledge with this captivating conversation!

To learn more about La Finca Coffee & Bakery go to:
https://lafincacoffeebakery.com/

La Finca Coffee & Bakery
7511 Main Street, #150
Frisco, Texas 75034
972.486.9600

2281 E. University Dr #10
Prosper, Texas 75078
972.503.9400

Curious about the journey from bean to brew and beyond? Join us this week as we host the passionate and multi-talented Lee Gonzales, founder and CEO of La Finca Coffee & Bakery. Discover how Lee's decade-long adventure in Mexico and his 15-year dedication to coffee and cuisine have shaped La Finca’s mission to bring exceptional flavors to Frisco. Listen as Lee shares captivating stories—from the serene joy of sipping coffee in remote mountain regions to the gratifying act of creating beauty through carpentry.

This episode promises to be a treasure trove for coffee enthusiasts and creative souls alike. Lee opens up about his favorite coffee experiences, highlighting the unique flavors that make each cup special. He also gives us a glimpse into his life beyond the café, revealing his love for traveling to coffee-producing countries and his creative outlet in woodworking. Whether you're here for the coffee wisdom or the inspiring tales of craftsmanship, this heartfelt conversation is sure to leave you inspired. Join us for a rich blend of stories that celebrate the essence of La Finca and the passions fueling our brand.

To learn more about La Finca Coffee & Bakery go to:
https://lafincacoffeebakery.com/

La Finca Coffee & Bakery
7511 Main Street, #150
Frisco, Texas 75034
972.486.9600

2281 E. University Dr #10
Prosper, Texas 75078
972.503.9400