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In this episode of The Sipping Point, host Laurie speaks with Jordan Harris from Heron Hill Winery about his journey from Virginia to the Finger Lakes, the unique qualities of Riesling and Blaufränkisch, and the versatility of Cabernet Franc. They discuss the importance of terroir, the beauty of the Finger Lakes region, and the best times to visit for wine enthusiasts.

Chapters

00:00 Intro & Wine Legs
04:11 Exploring Cool Climate Winemaking
07:55 The Art of Riesling in Finger Lakes
11:48 Understanding Blaufränkisch and Its Appeal
17:45 The Versatility of Cabernet Franc
23:57 Visiting Heron Hill Winery and the Finger Lakes

Takeaways

Wine legs indicate the body and alcohol content of the wine.
Cool climate winemaking enhances the quality of Riesling.
Riesling from the Finger Lakes is often dry and complex.
Blaufränkisch is a versatile and expressive varietal.
Cabernet Franc varies significantly by region and climate.
The Finger Lakes region is known for its stunning views and diverse wineries.
Harvest season in the Finger Lakes is particularly beautiful.
Visiting in May allows for a more intimate wine experience.
Jordan Harris emphasizes the importance of terroir in winemaking.
The classic line of wines at Heron Hill showcases varietal characteristics.