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Episode 14 Overview
This episode of #PodSaveChocolate features an interview with the award-winning Honduran chocolate Elmer Pineda of Yojoa Chocolate.
I have been to several countries in Central America – Belize, Nicaragua, Costa Rica, and Panama, but not Honduras, so this is an opportunity for me to learn more about cocoa grown in Honduras and the chocolate made from it.
Visit the post on TheChocolateLife for more information and links.
Support PodSaveChocolate by contributing to their tip jar: https://tips.pinecast.com/jar/podsavechocolate
Find out more at https://podsavechocolate.pinecast.co